[Bayberry] Yanmo’s Signature Course Featuring an Abundance of Seasonal Ingredients (Course + All-You-Can-Drink)
17,000 JPY(tax included)
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About Course Menu
This is a course where you can enjoy Yanmo’s signature cuisine, local fish from Izu, charcoal-grilled dishes, and seasonal ingredients. All-you-can-drink Menu Asahi Super Dry Draft Beer Today’s 3 Recommended Japanese Sake Selections Shochu (Sweet Potato / Barley) Highball Plum Wine Wine by the Glass (Red / White) Asahi Dry Zero Oolong Tea Ginger Ale Last order for drinks is 90 minutes. Available brands may vary depending on procurement conditions. We kindly ask that each new drink order be made in exchange for an empty glass.
Menu
Appetizer Today’s Amuse-Bouche Starter Assortment of Seasonal Delicacies Soup Clear Soup with Shrimp Wontons, Savory Vegetable Style Sashimi Assortment of Local Fish Sashimi from Kawana Port, Izu Charcoal-Grilled Dish Charcoal-Grilled Local Fish Finished over Binchotan Charcoal Simmered Dish Autumn Salmon, Mushrooms, and Seasonal Vegetables Simmered Together Meal Seasoned Rice Cooked in the Style of Yellowtail and Daikon, Miso Soup, Pickles Dessert Sweet Potato Mousse with Apple Sauce
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)50%