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【Wasabi】Special Course Featuring Charcoal-Grilled Wagyu Beef (Course + All-You-Can-Drink)

19,000 JPY(tax included)

【Wasabi】Special Course Featuring Charcoal-Grilled Wagyu Beef

About Course Menu

A course featuring Yanmo’s signature dishes, Izu local fish, charcoal-grilled specialties, and seasonal ingredients. All-you-can-drink menu Asahi Super Dry Draft Three recommended sake selections of the day Shochu (sweet potato / barley) Highball Umeshu Wine by the glass (red / white) Asahi Dry Zero Oolong Tea Ginger Ale Last order for beverages is 90 minutes. Available labels may vary depending on procurement conditions. Please note that a glass exchange system is required.

Menu

Appetizer   Today’s Seasonal Starter Hors d’oeuvre   Assorted Seasonal Delicacies Soup   Clear Soup with Shrimp Wontons, Savory Vegetable Style Sashimi   Assorted Local Fish from Kawana Port, Izu Charcoal Grilled Dish   Charcoal-Grilled Local Fish, Finished over Binchotan Charcoal Intermediate Plate   Charcoal-Grilled Shizuoka Aoi Beef Loin Simmered Dish   Autumn Salmon, Mushrooms, and Seasonal Vegetables, Simmered Together Meal   Seasoned Rice Inspired by Yellowtail and Daikon Stew, Miso Soup, Pickles Dessert   Sweet Potato Mousse with Apple Sauce

Confirmation details

For parties of 6 or more, please contact us by phone.

Reserve this course

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