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Special course including charcoal-grilled Wagyu beef (Course (Private Room Guaranteed))

15,000 JPY(tax included)

Special course including charcoal-grilled Wagyu beef

About Course Menu

This is a course to enjoy Yanmo's proud dishes, featuring local fish from Izu, charcoal-grilled delicacies, and seasonal ingredients.

Menu

Appetizer: Today's Special Starter Starter: Assorted Seasonal Delicacies Soup: Clam Ushio-style Soup Sashimi: Assorted Local Fish from Izu Kawana Port Charcoal Grill: Charcoal-grilled Local Fish, Enhanced with Binchotan Charcoal Main Dish: Charcoal-grilled Wagyu Beef Loin Simmered Dish: Steamed New Potato Dumpling with Green Pea Sauce Meal: Sakura Bream Chazuke Dessert: Hyuganatsu Jelly and Rare Cheese Mousse

Confirmation details

For reservations of more than six people, please contact us by phone.

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