Chef’s Choice Course 4700 yen (Course Only)
4,700 JPY(tax included)
About Course Menu
A daily course featuring an abundance of seasonal vegetables, including those grown through natural and organic farming. A small amount of meat and fish is also used.
Menu
5-Appetizer Course A course featuring small portions of meat and fish.
Confirmation details
If you have any allergies or ingredients you dislike, we kindly ask that you contact the restaurant as early as possible. We will do our best to accommodate your needs. While vegetables are the main focus of our cuisine, some courses may also include seafood and meat. We will do our best to accommodate any disliked ingredients or allergies. As we also need to procure ingredients in advance, we kindly ask that you contact the restaurant as early as possible. *Photos are for illustrative purposes only.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)50%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)50%
・1 days in advance00:00〜50%