Grilled Meat Course on Iron Plate (Course + All-You-Can-Drink Included)
6,600 JPY(tax included)
About Course Menu
A satisfying course featuring the "Grape-fed Beef Rump Steak Block" as the main dish, along with a variety of offerings such as sashimi, okonomiyaki, and monjayaki. From seasonal salads to desserts, the course is sure to satisfy both in volume and taste. Includes a 90-minute all-you-can-drink option!
Menu
- Seasonal Salad - Assorted Sashimi - Kimchi - Grape-fed Beef Rump Steak Block - Asparagus and Bacon - Okonomiyaki - Two servings of Monjayaki - Yakisoba - Dessert
Confirmation details
Seats are limited to a duration of 2 hours.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
▼ Announcement from the Restaurant
・Business Hours
Open 24 hours
A table charge of 550 yen (including tax) per person will be applied.