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[Chef’s Finest] 9 Popular Dishes Including Filet Cutlet and Omelet Rice (Course + 150-minute free flow)

17,600 JPY(tax included)

[Chef’s Finest] 9 Popular Dishes Including Filet Cutlet and Omelet Rice

About Course Menu

■Free-Flow Inclusions (Last order at 2 hours; seating ends and guests are requested to leave after 2 hours 30 minutes) Sparkling wine (Vin Mousseux, Cava, Spumante), wine (red, white, rosé), highball, oolong tea At Western Cuisine Kawagishi, our aim is to share the delicious appeal of yoshoku with the world. From nostalgic omurice to carefully crafted cutlets made with select ingredients, every dish is prepared for our guests to truly enjoy. With that in mind, we devote the utmost care to everything, from our demi-glace sauce to our desserts.

Menu

Example of a Day ■Appetizer 1 (Example: Fresh Oysters) ■Appetizer 2 (Example: Kumamoto Horse Meat Tartare Steak with Garlic Toast) ■Salad (Example: Seared Black Cod Salad) ■Fried Dish (Example: Chicken Basket) ■Soup (Example: Onion Potage) ■Fish Dish (Main 1) (Example: Gratin of Abalone Stuffed with Risotto) ■Meat Dish (Main 2) (Example: Saroma Black Wagyu Fillet Cutlet Sandwich) ■Choice of Meal (Example: Omurice or Dry Curry Omurice or Garlic Rice) ■Seasonal Dessert (Example: Assorted Fruits) *Please note that the course contents may change depending on ingredient availability. Thank you for your understanding.

Confirmation details

-Important- *Please indicate in the [Requests/Comments] field whether you would prefer omurice, dry curry omurice, or garlic rice.

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