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[Chef’s Recommendation] 8 dishes including Chicken Basket and our popular Omelet Rice (Course + 150-minute free-flow (Private reservation (private room) for 4 or more guests))

13,200 JPY(tax included)

[Chef’s Recommendation] 8 dishes including Chicken Basket and our popular Omelet Rice

About Course Menu

■Free-Flow Inclusions (Last order at 2 hours; seating available for 2 hours and 30 minutes) Sparkling wine (Vin Mousseux, Cava, Spumante), wine (red, white, rosé), highball, oolong tea The chef personally visits the market to select vegetables and prepares seasonal dishes based on the finest produce of the day. In addition to vegetables, special attention is also given to the rice, which is grown by the chef himself on Awaji Island. With the wish that every guest leaves feeling truly happy after their meal, each dish is prepared with care every day. Private bookings are available for groups of four or more, making it an ideal setting for important occasions such as family meetings and other special celebrations. The refined space can also be used as a private dining room for your treasured moments.

Menu

Example of a Day ■Appetizer (Example: Fresh Fish and Avocado Tartare with Garlic Toast) ■Small Dish (Example: Burgundy-Style Shellfish) ■Salad (Example: Seared Black Cod Salad) ■Fried Dish (Example: Chicken Basket) ■Soup (Example: Onion Potage) ■Today's Main Dish (Example: Meunière of Grand Salmon) ■Meal (Example: Omurice or Dry Curry Omurice) ■Seasonal Dessert (Example: Assorted Fruits) *Please note that the course contents may change depending on ingredient availability. Thank you for your understanding.

Confirmation details

-Important Information- Please indicate in the [Requests/Comments] field whether you would like omelet rice or dry curry omelet rice.

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