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[Chef’s Finest] 9 Popular Dishes Including Filet Cutlet and Omelet Rice (Course Only)

15,400 JPY(tax included)

[Chef’s Finest] 9 Popular Dishes Including Filet Cutlet and Omelet Rice

About Course Menu

At Yōshoku Kawagishi, our goal is to share the delicious appeal of yōshoku with the world. From classic omurice to carefully crafted cutlets made with select ingredients, every dish we serve to our guests is prepared with the utmost attention to detail. With this passion in mind, we lovingly prepare everything in-house, from our demi-glace sauce to our desserts.

Menu

Example of a Day ■Appetizer 1 (Example: Fresh Oysters) ■Appetizer 2 (Example: Kumamoto Horse Meat Tartare Steak with Garlic Toast) ■Salad (Example: Seared Black Cod Salad) ■Fried Dish (Example: Chicken Basket) ■Soup (Example: Onion Potage) ■Fish Dish (Main 1) (Example: Gratin of Abalone Stuffed with Risotto) ■Meat Dish (Main 2) (Example: Saroma Black Wagyu Fillet Cutlet Sandwich) ■Choice of Meal (Example: Omurice or Dry Curry Omurice or Garlic Rice) ■Seasonal Dessert (Example: Assorted Fruits) *Please note that the course contents may change depending on ingredient availability. Thank you for your understanding.

Confirmation details

-Important- Please indicate your preference of either omelet rice, dry curry omelet rice, or garlic rice in the [Requests/Comments] section.

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