[Authentic Kaiseki Course] Seven dishes in total featuring fresh sashimi, simmered dishes, fried foods, and other seasonal cuisine. ("Authentic Kaiseki Course" - Seven seasonal dishes including sashimi, simmered dishes, and tempura (Private room guaranteed))

16,500 JPY(tax included)

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[Authentic Kaiseki Course] Seven dishes in total featuring fresh sashimi, simmered dishes, fried foods, and other seasonal cuisine.

About Course Menu

You can enjoy our seven carefully selected dishes. At Kagurazaka "Yukimoto," you can enjoy seasonal dishes at their finest, ensuring a relaxing time. Please enjoy our exquisite dishes made with abundant seasonal ingredients in a special space.

Menu

7 Specially Selected Dishes *Sample menu for one day Appetizer: Sesame tofu, sea urchin, amber-style sauce Soup: Egg tofu, sautéed abalone with sake, matsutake mushroom, mitsuba Sashimi: Flounder, tuna, white squid Simmered Dish: Winter melon, pike conger hirozu, crab and shimeji mushroom stem vegetable sauce Fried Dish: Deep-fried kuruma prawn in Tamba style, stuffed fried eggplant, green chili pepper Meal: Sea bream rice Dessert: Pear, Shine Muscat grapes

Confirmation details

* Reservations are accepted for parties of 5 or more on Saturdays only. * The menu content is subject to change depending on the availability of ingredients on the day. * Beverages are not included in the course price. * A service charge of 10% is applied. * A seating fee of 1,000 yen per person is required. * If you wish to reserve a room with a sunken kotatsu, an additional seating fee of 3,000 yen per person applies. Please indicate your preference in the comments section. Note that it might not be possible to prepare the room depending on the reservation status. We appreciate your understanding.

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