【Exquisite Specialty Indulgence Course】Includes a total of 8 dishes, starting with an appetizer, followed by a bowl dish, sashimi, grilled items, simmered dishes, and today's kamameshi. (Course only)

Menu

Using carefully selected ingredients, we prepare grilled dishes with binchotan charcoal and rice in earthenware pots, offering Japanese cuisine that provides a sense of security by not overly manipulating the ingredients. Please feel free to discuss any food preferences, aversions, or if you have a light appetite.