【가이세키 코스 전 11품】사계절 생선회 및 설실 숙성 국산 소고기 스테이크 등 (Course)
5,800JPY(세금 포함)
코스 정보
Using plenty of seasonal ingredients, we offer a multi-course meal full of playful touches and a sense of the season. * Recommended for welcome and farewell parties. * Reservations are limited to 2 hours from your reservation time (we will notify you 30 minutes before the end). * Depending on your reservation time, your stay might be shorter. * Changes regarding allergy-prone ingredients will be accommodated as much as possible.
메뉴
Introducing our grilled meat dishes: We use the world's first snow-aged domestic beef, aged with the energy of snow. Aged in the natural refrigerator of Echigo Uonuma, the "Yukimuro" The slow aging in the Yukimuro draws out rich umami flavors. By breaking down protein and increasing the free amino acid content, the umami and sweetness are enhanced. The more you chew, the more you can taste the matured meat's flavor. Enjoy the umami, richness, and meaty texture. ―――――――――― ~ Kaiseki Menu Example ~ (2024.7.1 ~) Appetizer: Rich Royal of Fresh Yuba and Soy Milk Blanched Dish: Octopus and Eggplant in Red Miso Small Bowl: Yuba Shinjo with Tomato Sauce Salad: Seasonal Vegetable Salad with Tamari Soy Sauce Bagna Cauda Sashimi: Assorted Seasonal Sashimi with Crushed Soy Sauce Grilled Dish: Snow-aged Domestic Beef Steak (Change to a duo of snow-aged domestic beef rump tataki and steak for an additional 800 yen) Palate Cleanser: Homemade Yuzu Miso Cheese Fried Dish: Tempura of Flounder with Ponzu Sauce Rice Dish: Steamed Rice with Eel and Corn Pickles: Assorted Pickles Dessert: Handmade Sasa Dango from Shimaya on Sado Island, founded in the late Edo period (Bunka 5) We use Sado Koshihikari rice. Sado rice consistently earns top A rank yearly. The relatively cool summers and warm winters in Niigata Prefecture allow rice grains to mature slowly. Moreover, grown without pesticides and nourished by fresh mountain spring water, our rice boasts a good balance of fluffy softness and chewy texture, remaining delicious even when cold. Please enjoy the taste. * Each dish is served individually. * Additional dishes can be added from the options.
확인 사항
* Please make a reservation after checking the cancellation policy. * For paid dessert options, please limit your message to 20 characters. * For changes in the number of people in your reservation, please modify via this website. * Changes to the date that cannot be made through the site will be subject to a cancellation fee. * For additions to the number of people on the day, an extra fee of 550 yen per person will be charged. * We cannot accept seat reservations. Thank you for your understanding. * Children can use the facilities only on weekends and public holidays.
■ 예약 취소 시 수수료
・당일 (연락 없음)100%
・당일 (연락 있음)100%
・2일 전00:00〜50%
・7일 전00:00〜30%
■ 예약 변경 시 수수료
・당일 (연락 없음)100%
・당일 (연락 있음)100%
■ 비고
7명 이상 예약 시 7일 전 00:00~ 100%