【흑탕 샤부샤부 냄비 코스】<흑모 와규>희귀한 흑탕을 맛보다 (【흑염소 샤부샤부 전골 코스】<흑모화우>희소한 흑염소를 맛보다)
16,500JPY(세금 포함)

코스 정보
입수하기 어려운 일본산 와규 검정 혀를 얇게 썰어 샤브샤브로 완성한 희소 가치 높은 와규 검정 혀 샤브샤브 코스입니다. 제철 세리와 천연 버섯과 함께 꼭 즐겨보시기 바랍니다.
메뉴
A Course Meal for a Certain Day ■ Cold Dish: Chilled Shabu-shabu with Clashed Beef and Yamagata Pickles ■ Hassun: Low-temperature Cooked Duck, Makomodake Tempura, New Mozuku and Zuwai Crab, Jade Eggplant with Simmered Beef, New Sweet Potato Cooked in Syrup ■ Palate Cleanser: Fat Roll of Wagyu and Eel ■ Hot Pot: Shabu-shabu Hot Pot with Black Tongue and Vegetables ■ Main Dish: Choose from Zosui (Rice Porridge) or Somen Noodles ■ Dessert: Sorbet 【Add-ons】 <Specialty> Suki-yaki Shabu of Sirloin - 1,500 yen per serving Flame-seared Sushi of Sirloin and Zuwai Crab - 1,000 yen per piece Carefully Selected Lean Meat Katsu - 1,500 yen per serving *The menu may change depending on the availability of ingredients on the day. Thank you for your understanding.
확인 사항
If you have any food dislikes or allergies, please be sure to inform us. If you have small children with you, please let us know in advance. If you would like to use our services for a celebration such as an anniversary or birthday and would like a plate (additional fee of 1500 yen or more), please let us know.
■ 예약 취소 시 수수료
・당일 (연락 없음)100%
・당일 (연락 있음)100%
・1일 전00:00〜50%
■ 예약 변경 시 수수료
・당일 (연락 없음)100%
・당일 (연락 있음)100%
・1일 전00:00〜50%