Name: Kobe Beef Steak Hanaboubi
Address: 2-11-30 Shimo Yamate-dori, TN-II Building 2F, Chuo-ku, Kobe City, Hyogo, 650-0011
Telephone: 0785156000

~Kobe Beef Course~

■Appetizer
■Mixed Vegetable Salad
■Kobe Beef Sirloin Steak
■Black Wagyu Tenderloin Steak or Kobe Beef Tenderloin Steak
■Seasonal Grilled Vegetables
■Rice, Pickles - You can change to Garlic Rice for an additional 800 yen.
■Miso Soup
■Dessert

※ You can add extra large scallop butter soy sauce grill (1 piece) for an additional 2,000 yen. Please request at the time of reservation.

"Kobe Beef Course" - Compare Sirloin & Fillet and more

~ Kobe Beef Course ~

■ Appetizer
■ Colorful Vegetable Salad
■ Kobe Beef Steak
■ Seasonal Grilled Vegetables
■ Rice, Pickles (Rice can be changed to garlic rice for an additional 800 yen)
■ Red Miso Soup
■ Dessert

About our steak meat shaping
Generally, the weight of steak described includes the fat content, but in our restaurant, we remove all unnecessary fat in advance and offer the "net" lean meat.
The weight displayed in our course menu and single item menu is the weight after removing this fat and sinew.

※ We have in stock scallops from Hokkaido (2,000 yen each).
    Please request when making a reservation.
※ Foie Gras from Hungary (50g) can be added for an additional 2,500 yen.

[Kobe Beef Course] Enjoy the captivating taste of world-famous Kobe beef right in front of your eyes.

Appetizer
■Colorful Vegetable Salad
■Grilled Seasonal Vegetables
■Black Wagyu Steak
　(Sirloin or Fillet)
■Rice, Pickles, Miso Soup
■Dessert

※Rice can be changed to garlic rice for an additional 800 yen.

[Web Exclusive Course] Feast on a steak grilled right in front of your eyes.

~Kobe Beef Lunch~

■Appetizer
■Colorful Vegetable Salad
■Kobe Beef Steak
■Seasonal Grilled Vegetables
■Rice, Accompaniment, Miso Soup
■Dessert
※For birthdays and anniversaries, we offer dessert upgrades for an additional 1,500 yen. 
   (Please provide a message of up to 20 characters.)
About the meat portion used in our restaurant
Generally, the weight of a steak is often stated including its fat content,
but at our restaurant, we remove all unnecessary fat and serve it as just the "net" red meat.
The weight indicated on our course and à la carte menus corresponds to the weight after unnecessary fat and tendons have been removed.

※For an additional 800 yen, you can change from rice to garlic rice
※Additional Menu (per serving)
 　A   Large Scallop 3L (1 piece)　　　　2,000 yen
 　B   Half Lobster Tail　　　　　　　2,500 yen
 　D  Hungary Foie Gras 50g　　　　　2,500 yen

Please request when reserving.


[Kobe Beef Course] Delight your taste buds with Kobe beef that captivates the palates of the world.

~ Ise Shrimp & Steak Course ~

■ Appetizer
■ Colorful Vegetable Salad
■ Grilled live Ise shrimp (1/2 tail)
■ Seasonal Grilled Vegetables
■ Kobe Beef Steak
■ Rice, Fragrant Side Dish
■ Red Miso Soup
■ Sherbet and Mini Pancake

You can change to garlic rice for an additional ¥800.

[Ise Lobster Steak Course] featuring King of Shrimp, Ise Lobster and Kobe Beef Steak.

■ Starter 
■ Colorful Vegetable Salad 
■ Seasonal Grilled Vegetables 
■ Chateaubriand steak 150g 
■ Rice, Pickles, Miso Soup 
■ Dessert 

※ You can change the rice to garlic rice for an additional 800 yen.

["Chateau Brian Special Course"] Enjoy the rare part, Chateau Brian.