Name: 鉄板焼 石鎚／ANAクラウンプラザホテル松山
Address: 3-2-1 Ichibancho, Matsuyama City, Ehime, 790-0001
Telephone: 0899335511

鉄板焼 石鎚／ANAクラウンプラザホテル松山

We will welcome you with a message written in salt on the teppan! Celebrate a birthday or anniversary for your loved one with our special plan! Please enter your desired message in the comments, such as "Happy Birthday ○○". 
*If no message is entered in the comment section, we will prepare "Happy Birthday".

[Birthday] Salt Message (Free)

We will greet you with a message written in salt on the iron plate! Celebrate special occasions like birthdays and anniversaries of your loved ones with our plan! Please enter your desired message in the comments. For example, "Happy Anniversary," "Congratulations on your 60th birthday," etc. *If there is no specific input in the comment section, we will prepare "Happy Anniversary."

[Anniversary/Celebration] Salt Letter Message (Free)

Menu

• Two kinds of appetizers and today’s soup

• Sautéed scallops from Odaitou, Hokkaido, with coral butter sauce

• Seasonal grilled vegetables

• Steamed lobster and sautéed amberjack, served with autumn eggplant and balsamic sauce

• Japanese Black beef steak: sirloin (50g) and fillet (50g)

• Rice (Kuma Seiryu Rice), or garlic rice with mushrooms, or grilled risotto

• Red miso soup and pickles

• Tart made with locally grown chestnuts and French chocolate, served with Earl Grey ice cream

• Coffee or tea

Recommended Course for September and October

This recommended course offers a seasonal feel, with the menu changing according to the season.

Course Only

This seasonal recommended course features a menu that changes with the seasons.

Menu

• Two Appetizers and Today’s Soup

• Steamed Pike Conger with Almond Butter Sauce and Pickled Plum

• Seasonal Grilled Vegetables

• Teppanyaki Abalone and Sea Bass with Refreshing Summer Vegetable Vinaigrette Sauce

• Japanese Black Wagyu Steak with Chaliapin Sauce

• Rice (Kuma Seiryu Rice), or Eel and Sansho Garlic Rice, or Grilled Risotto

• Red Miso Soup and Pickles

• Mango Chocolate Ganache S’more with Tropical Fruit Sauce

• Coffee or Tea

Recommended Course for July and August

This is a recommended course menu that changes with the seasons, offering a true sense of the time of year.

Course only

This recommended course offers a seasonal feel, with the menu changing throughout the seasons.

Sample Menu

Assorted Two Appetizers and Today's Soup
Seasonal Grilled Vegetables
Teppanyaki Abalone and Kuruma Prawn
Japanese Black Wagyu Steak: Sirloin or Fillet
Colorful Salad
Rice (Kuma Seiryu Rice), Garlic Rice, or Grilled Risotto
Red Miso Soup
Japanese Pickles
Seasonal Fruit
Today's Dessert
Coffee or Tea

【Suisen】

Our seafood dishes feature abalone and Japanese tiger prawns. Please enjoy them as part of an elevated dinner experience.

We use abalone and kuruma prawns in our seafood dishes. Please enjoy them for a dinner of a class above.

Sample Menu

Seasonal Grilled Vegetables
A4 Wagyu Steak: Sirloin or Fillet
Salad
Rice (Kuma Seiryu Rice), Garlic Rice, or Grilled Risotto
Iyo Naked Barley Miso Soup
Pickles
Coffee or Tea

[Kuroge Wagyu Lunch]

You can also enjoy a higher grade of meat at lunch.

Sample Menu

2 Appetizers
Soup of the Day
Salad
Today's Seafood Dish with Warm Vegetables
Beef Fillet Steak
Rice (Kuma Seiryu Rice), Garlic Rice, or Grilled Risotto
Iyo Naked Barley Miso Soup
Pickles
Dessert of the Day
Coffee or Tea

Soseki

We have prepared a course that allows you to enjoy both seasonal seafood and meat.

Sample Menu

Soup of the Day
Salad
Today's Seafood Dish with Steamed Vegetables
Chirimen Rice (Kuma Seiryu Rice)
Iyo Naked Barley Miso Soup
Pickles
Homemade Ice Cream or Homemade Sorbet
Coffee or Tea

Seafood Lunch

Please be sure to enjoy our seafood dish of the day, along with chirimen rice made with Kuma Seiryu rice produced within the prefecture.

~Sample Menu~
Assorted 2 Appetizers and Today’s Soup
Seasonal Grilled Vegetables
Teppanyaki Abalone and Today’s Fresh Fish with Garlic Herb Butter and Iwagi Island Lemon Cream Sauce
Japanese Black Wagyu Steak: Sirloin or Filet
Colorful Salad
Rice (Kuma Seiryu Rice), Garlic Rice, or Grilled Risotto
Red Miso Soup
Pickles
Today’s Dessert and Seasonal Fruit
Coffee or Tea

【Mountain Camellia】

Please savor our carefully selected Japanese Black beef.

Course Menu Only

～Sample Menu～
Assorted Two Appetizers and Today’s Soup
Seasonal Grilled Vegetables
Today’s Fish Baked to a Golden Finish with Herb-Scented Shellfish Sauce
A4 Wagyu Steak: Sirloin or Fillet
Colorful Salad
Rice (Kuma Seiryu Rice), Garlic Rice, or Grilled Risotto
Red Miso Soup
Japanese Pickles
Today’s Dessert
Coffee or Tea

Seiran

We offer seasonal grilled vegetables and A4 Wagyu beef. You may choose either sirloin or filet.

We have prepared seasonal grilled vegetables and A4 Japanese Black beef. You may choose either sirloin or fillet.

Sample Menu

Light Appetizer
Today’s Soup
Salad
Today’s Seafood Dish with Warm Vegetables
Beef Fillet Steak with Warm Vegetables
Rice (Kuma Seiryu Rice) or Grilled Risotto
Iyo Naked Barley Miso Soup
Pickles
Today’s Dessert
Coffee or Tea

Weekday-Only Special Lunch

Weekday lunch only! A great-value course. Perfect for dining with friends or as a couple!

Sample Menu

2 appetizers
Today's soup
Seasonal grilled vegetables
Today's seafood dish
A4 Wagyu steak, sirloin or fillet
Salad
Rice (Kuma Seiryu Rice), garlic rice, or grilled risotto
Iyo naked barley miso soup
Pickles
Today's dessert
Coffee or tea

Shiki

You may choose either sirloin or filet. Why not enjoy a slightly luxurious lunch?

Sample Menu

Soup of the Day
Salad
Beef Fillet Steak with Warm Vegetables
Rice (Kuma Seiryu Rice), Garlic Rice, or Grilled Risotto
Iyo Naked Barley Miso Soup
Pickles
Homemade Ice Cream or Homemade Sherbet
Coffee or Tea

Steak Lunch

This course allows you to casually enjoy teppanyaki.

Courses only

This is a reservation for seating only. If you have any requests for courses or any other preferences, please let us know.

Reservation for seats only

For groups of five or more, please feel free to contact us by phone.

Reservation for seating only

For reservations of five or more people, please feel free to contact us by phone.

鉄板焼石鎚／ANAクラウンプラザホテル松山

Reservation for seats only

Reservation for seating only

Reservation for seats only

Steak Lunch

Courses only

Shiki

Course Only

Weekday-Only Special Lunch

Course only

Seiran

Course only

Course only

【Mountain Camellia】

Course Menu Only

Course only

Seafood Lunch

Course only

Soseki

Course only

[Kuroge Wagyu Lunch]

Course only

【Suisen】

Course only

Course only

Recommended Course for July and August

Course Only

Course only

Recommended Course for September and October

Course Only

Course Only

Restaurant Information

鉄板焼 石鎚／ANAクラウンプラザホテル松山

Reservation for seats only

Reservation for seating only

Reservation for seats only

Steak Lunch

Courses only

Shiki

Course Only

Weekday-Only Special Lunch

Course only

Seiran

Course only

Course only

【Mountain Camellia】

Course Menu Only

Course only

Seafood Lunch

Course only

Soseki

Course only

[Kuroge Wagyu Lunch]

Course only

【Suisen】

Course only

Course only

Recommended Course for July and August

Course Only

Course only

Recommended Course for September and October

Course Only

Course Only

Restaurant Information

鉄板焼石鎚／ANAクラウンプラザホテル松山