[Zuien] Seasonal Limited-Time Course Featuring Autumn Delicacies Such as Shanghai Crab 9月～11月 (Course Only <Official Website Special Price> 10,000 yen→9,600 yen)

About Course Menu

The autumn limited-time course “Zui-en” is presented by Chinese Restaurant Sangu, located on the 39th floor of Umeda Sky Building in Osaka. Enjoy a luxurious selection of authentic Chinese cuisine, including an assorted appetizer platter of four kinds, a rich superior soup with Shanghai crab miso, lightly stir-fried autumn salmon and seasonal vegetables, and house-roasted Peking duck. In addition, the course features delicacies such as steamed abalone with XO sauce and tender-braised Japanese wagyu beef cheek. This seasonal limited-time course is also recommended for business entertainment, group dining, and anniversary dinners in an elegant setting overlooking the night view of Umeda. ////////////////////////////////////////////////////////////////////////////////////////////////// For Guests Requesting Window Seats or Private Rooms If you would like a window seat or a private room, please be sure to select your preferred seating type from the options shown at the time of booking. These seats are limited in number and will only be displayed when available. Please note that they will also not be shown for courses that do not offer those seating options. If you do not select a seating type, or if all such seats are fully booked, we will be unable to accommodate requests for window seats or private rooms. (In such cases, seating will be arranged at a standard table in the main dining area.) Thank you for your understanding.