Japanese Cuisine: Edomae Sushi Experience - Gala Dinner Autumn

Menu
■ Autumn Mushroom Puree ■ Kuroo Pumpkin Kudzu Tofu ■ Pickles * Will be served during the nigiri sushi course ■ Edo-Style Nigiri Sushi - 20 Pieces Including matsutake, pacific saury, fresh salmon roe, sardines, mackerel, salmon, bonito, barracuda, tilefish, and ebo-tai. We offer seasonal ingredients that are delicious in autumn. ■ Shiba Shrimp and Scallop Castella-style Omelet ■ Soup ■ Seasonal Fruits * We can accommodate food allergies. Please inform us in advance for a smoother experience. * Menu items are subject to change based on availability and other factors. Thank you for your understanding.
Reserve this course
There are no available courses at the moment.