地雞壽喜燒套餐 (僅提供套餐)

菜單

Starter Free-range chicken soup ～Served with tea aroma～ Appetizer Chicken skin and seasonal vegetables with ponzu sauce ～Featuring Yamaguchi Yasuoka green onions and yuzu pepper～ Fresh Dish Steamed chicken breast with Matsumae style ～With wasabi and plum sauce～ Grilled Free-range Chicken ・Grilled premium breast ・Aged thigh Free-range Chicken Sukiyaki Pot with Citrus Aroma ・Onion (with beaten egg) ・Thigh pieces (with beaten egg) ・Free-range chicken meatball (with foamed egg) ・Tofu ・Green vegetables (with foamed egg) Palate Cleanser: Tomato Granite ・Shiitake mushroom (with foamed egg) ・Shirataki noodles ・Liver and heart (with raw kinkan) ・Tomato (with meringue) Side Dish Free-range Chicken Delicacy ～White liver pâté～ Final Dish Kinugasa Rice Bowl ～Yamaguchi green onions and fox egg topping～ Dessert Salted ice cream