KIKYO（Bellflower）11-item Yakiniku Mini Course for 6,000 yen｜Carefully Selected Popular Favorites｜Small Portions, High Quality｜An Approachable Quantity and Price｜ (Course Only)
6,000 JPY(tax included)
About Course Menu
11-Item Mini Course for 6,000 yen | Carefully selected from our most popular menu items | Small portions, high quality | Ideal for first-time guests | An easy-to-try volume and price For guests who are unsure what to order first. For guests who would also like to order additional items. A small-portion (130g of meat), high-quality mini course. Featuring only our most popular cuts.
Menu
Recommended for guests unsure about their first order or wishing to add more dishes, this simple mini course features small portions of high-quality selections. [Appetizer] ・2 kinds of kimchi ・2 kinds of namul [Warm appetizer / Soup] ・Lightly grilled shabu-shabu with golden dashi [Grilled Dish – Salt] ・Premium beef tongue [Accompaniment for the meat] ・Steamed white rice [Grilled Dish – Salt] ・Kuroge Wagyu premium lean cut [Salad] ・Choregi salad [Grilled Dish – Sauce] ・Specially selected skirt steak ・Kuroge Wagyu premium short rib
Confirmation details
■The meat portion is a modest serving (130g). ■An additional fee applies for the use of a private room. ■If reservations for 5 or more guests cannot be selected through the reservation tool, seating will be arranged in the main dining hall. Please contact us by phone or via LINE. ■Photos are for illustrative purposes only. ■Table seating is available for 2 hours and 30 minutes. ■Only heated tobacco products may be used for smoking.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)0%
■ Cancellation fee for reservation changes
・On the day (without notice)100%