Special Menu: Foie Gras and Matsusaka Beef Steak Course (Course only)
17,600 JPY(tax included)
About Course Menu
Special Menu (Foie Gras and Matsusaka Beef Steak Course)
Menu
1. Amuse-Bouche 2. Seasonal Appetizer 3. Beef Cutlet (Shikimbo) Hamburger with Special Sauce 4. Seasonal Soup 5. Sautéed Foie Gras and Our Signature Roast Beef Salad 6. Japanese Black Wagyu Matsusaka Beef Ichibo Steak ~Served with Special Sauce, Truffle Salt, and Horseradish~ 7. Choice of Rice Dish to Finish (Please choose one) ■ European-Style Curry ■ Fruit Curry ■ Keema Curry ■ Beef Stroganoff ※ All served with lemon rice 8. Seasonal Parfait ※ Please ask for details 9. Green Tea after the Meal (Cold tea also available during summer) and Petit Fours
Confirmation details
If you have any ingredients you cannot eat, please be sure to contact us by phone.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・3 days in advance00:00〜100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・3 days in advance00:00〜100%