[Standard Menu] Stewed Dishes Tasting Course (Course Only (from 10/1))
13,200 JPY(tax included)
![[Standard Menu] Stewed Dishes Tasting Course](https://res-reserve.imgix.net/121556/e56f94ce-b464-4298-ae3f-a7726a2b8cc1.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Standard Menu (Braised Dish Course)
Menu
1. Amuse-Bouche 2. Seasonal Appetizers 3. Chopped Steak Hamburger (Teriyaki Sauce or Honey Mustard Sauce) 4. Seasonal Soup 5. Signature Roast Beef Salad 6. Specialty: Braised Domestic Beef Cheek in Red Wine with Hatcho Miso Flavor & US Beef Tongue Braised in Dark Beer 7. Choice of Rice Dish to Finish (Please choose one) ■ European-Style Curry ■ Fruit Curry ■ Keema Curry ■ Beef Stroganoff *All served with lemon rice 8. Seasonal Parfait *Please ask about the contents 9. Green Tea After the Meal (Cold tea also available in summer) · Petit Fours
Confirmation details
If there are any ingredients you cannot eat, please be sure to contact us by phone.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・3 days in advance00:00〜100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・3 days in advance00:00〜100%