Shark Fin Course (Course Only)
5,800 JPY(tax included)
About Course Menu
When it comes to shark fin cuisine, this is the one to choose. The carefully simmered rich flavor and texture can be fully savored in our whole braised shark fin. Served with rice cooked in an earthenware pot. Offered as a course together with appetizers and dim sum.
Menu
Appetizer: Assorted 5 Appetizers Dim Sum: Two Kinds of Dim Sum Main Course: Braised Whole Shark Fin (Pectoral Fin) with Clay Pot Rice or Noodles Dessert: Dessert Please note that the number of dishes and ingredients may vary depending on seasonal availability and sourcing.
Confirmation details
Please note that the number of dishes and ingredients may vary depending on seasonal availability and procurement. If you have any severe allergies, please consult with us in advance.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%