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Kyoumizu Eel Bento Kaiseki (Course (from 2/1))

14,300 JPY(tax included)

Kyoumizu Eel Bento Kaiseki

About Course Menu

Please enjoy to your heart's content the exquisite dishes delicately prepared using the rare Kyosui eel raised in the Oigawa area of Shizuoka Prefecture.

Menu

Appetizers, Grilled eel skewers, Sashimi, Rich eel soup noodles, Uzaku (vinegared eel and cucumber), Komizu eel rice box, Liver soup, Pickles

Confirmation details

A 10% room charge will be added to the bill for private rooms.

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