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[Special Recommendation] Seasonal Chef's Choice Course 24,200 yen - Total of 13 Dishes (Course Only)

24,200 JPY(tax included)

[Special Recommendation] Seasonal Chef's Choice Course 24,200 yen - Total of 13 Dishes

About Course Menu

The best tastes of the season, dishes, ingredients, and temperature. We will present each course with heartfelt dedication. Please indulge in the flavors of Sakanayuki to your heart's content. The cuisine at Sakanayuki is crafted with seasonal ingredients nurtured by the unique climate of Niigata, showcasing delicate techniques that bring out the full potential of each element. Dishes that highlight traditional vegetables allow for a rediscovery of regional culinary culture. Each plate is an enchanting blend of creativity and local pride. Our carefully selected local sake pairs exceptionally well, allowing you to savor the profound depth of the culinary experience.

Menu

- Appetizer - Eight Assortments - Deep-fried Dish - Soup - Three Kinds of Sashimi - Palate Cleanser - Lidded Dish - Vinegared Dish - Grilled Dish - Meal - Dessert *The menu may change depending on the season.

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