Kamo River Take-out Bento: Enjoy tempura, seasonal rice, and more. (Course (Private Room Guarantee))
7,150 JPY(tax included)
About Course Menu
A restaurant managed by an experienced chef who served as the head chef at "Okazaki Tsuruya." The establishment primarily uses seasonal ingredients from Kyoto, crafting Japanese cuisine that fully enhances the flavors of the ingredients with expertly prepared dashi. Dinner is served as a course meal, while lunch offers a takeaway bento box and tempura. At the end of your meal, enjoy a pairing of handmade seasonal Japanese sweets and tea, crafted by the owner. Additionally, rare brands of sake that are not commonly available are offered. Relax in a calm, hideaway-like atmosphere.
Menu
You can enjoy Japanese cuisine that uses seasonal ingredients from the capital and incorporates new techniques into traditional flavors. ■ Bento (sashimi, simmered dishes, side dishes, thinly rolled egg, etc.) ■ Tempura (shrimp, seasonal vegetables) ■ Seasonal rice ■ Pickles ■ Sweets
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%