池下 Ponte

[OIWAI select] A Special 6-Course Menu to Celebrate Your Important Day *Available only for guests celebrating a special occasion (Course + celebratory message plate included)

8,690 JPY(tax included)

[OIWAI select] A Special 6-Course Menu to Celebrate Your Important Day *Available only for guests celebrating a special occasion

About Course Menu

For that day’s course, we will leave the selection to the chef’s refrigerator. Begin with a toast drink (non-alcoholic available), then enjoy our signature dishes in a short-course format. Please relax and dine at our natural marble table.

Menu

For young guests who may usually hesitate to dine at a restaurant, we have prepared a special anniversary course as a supportive menu, showcasing the full charm of Ponte in a condensed experience. We will serve a total of six recommended dishes of the day, from the amuse-bouche to dessert. Below is an example from one guest’s course (menu changes daily depending on available ingredients) ・Amuse-bouche 　12-month aged uncured ham from Auvergne, France, and pear ・Appetizer 　Carpaccio of naturally caught red sea bream cured with kombu, fermented lemon sauce ・Soup 　Beni Haruka sweet potato potage with buffalo mozzarella ・Pasta 　Spaghetti peperoncino with spear squid from Hyogo Prefecture ・Main 　Charcoal-grilled Tahara pork with yamatoimo and potatoes ・Dessert 　Celebration plate 　 Tokoname pistachio and Nishio matcha gelato ・After-meal beverage 　Toy&Co roasted specialty coffee Guatemala 　or 　Black tea from Damine, Shitara Town, Aichi Prefecture 　or 　Green tea from Damine, Shitara Town, Aichi Prefecture

Confirmation details

If you are celebrating with your guests as well, we will be happy to prepare a dessert plate. Please feel free to let us know. Kindly inform us of any allergies or ingredients you do not prefer.

Reserve this course

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