[All-You-Can-Drink Included] Highly Satisfying! Torinchu’s Specialty Dakhanmari Hot Pot and Yakitori Course (Course menu only)

Menu

Our signature specialty! An overwhelmingly popular Dakkanmari Hot Pot Course. Dakkanmari, which means "one whole chicken" in Korean, is a Korean-style chicken hot pot made by simmering a whole chicken generously. At Torinchu, we use one whole Shingen chicken, known for its rich flavor. Enjoy the clear, nourishing broth infused slowly with the full umami of the chicken, served together with green onions and chicken meatballs. First, savor the natural flavor of the ingredients as they are. Then, add our special condiments and sauce along the way to transform the taste into something so delicious you will not be able to put your chopsticks down. To finish, enjoy noodles and rice porridge that let you savor every last drop of the chicken’s flavor. As you continue eating, the broth grows even deeper in taste, making this a luxurious chicken hot pot that satisfies both body and soul. This is an excellent-value course that also includes an assorted grilled skewer platter and an additional à la carte dish. Please note that seating is limited to 2 hours for this course. *Extensions are available with all-you-can-drink for 1,000 yen per person per hour. Course Details ・Dakkanmari Hot Pot (Whole Shingen chicken, chicken meatballs, green onions, rice porridge, noodles) ・Assorted Grilled Skewers ・À la carte dish All-You-Can-Drink (2 hours / last order 30 minutes before) ・Draft Beer ・Various Shochu Sours ・Kaku Highball ・Sake ・Plum Wine ・Soft Drinks, etc. *Please contact the restaurant for details.