Dinner Course: A luxurious 9-course meal featuring dishes made with gourmet ingredients like foie gras and truffles. (Course only)
15,000 JPY(tax included)
About Course Menu
A course using luxurious ingredients such as caviar, foie gras, truffle, and lobster abundantly. The course content is left to the chef's discretion.
Menu
A course using luxurious ingredients such as caviar, foie gras, truffles, lobster, and Japanese beef.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%