Yuki Kaiseki: A Luxurious Yakiniku Kaiseki to Savor Premium Wagyu and Seasonal Vegetables (Course + Choice of Toast Drink)

10,000 JPY(tax included)

Yuki Kaiseki: A Luxurious Yakiniku Kaiseki to Savor Premium Wagyu and Seasonal Vegetables

About Course Menu

We have prepared a limited-course menu featuring premium Kuroge Wagyu, complete with one complimentary toast drink (draft beer, highball, wine (red or white), or a soft drink), so you can enjoy every moment to the fullest. The course begins with our Special Wagyu Toro Sushi, followed by four selections of yakiniku: Premium Wagyu Black Tongue, Premium Wagyu Rump, Premium Wagyu Kalbi, and Special Horumon. It also includes a well-balanced array of dishes such as oxtail soup, our homemade choregi salad, and seasonal grilled vegetables. For your meal, please choose your preferred dish from steamed white rice, grilled rice balls, assorted zosui rice porridge, chilled Inaniwa udon, or spicy ramen. Please join us for a meal with family and friends, or for a special moment during the Obon holiday.

Menu

<Menu> • Two Appetizers • Oxtail Soup • Premium Wagyu Melting Nigiri Sushi • House Choregi Salad • Four Cuts of Premium Kuroge Wagyu Yakiniku 1. Premium Wagyu Black Tongue 1. Premium Wagyu Rump 1. Premium Wagyu Karubi 1. Premium Offal • Two Seasonal Grilled Vegetables • Vinegared Dish • Choice of Rice or Noodle Dish - Grilled Rice Ball - Yukgaejang Rice Porridge - Gomtang Rice Porridge - Egg Rice Porridge 1. Chilled Inaniwa Udon 1. Spicy Ramen • Dessert - Our Specialty! Chilled Cheese Shiruko *Consuming raw meat carries a risk of foodborne illness. *Children, elderly guests, and those with weakened resistance to foodborne illness are advised to refrain from consuming raw meat.

Confirmation details

The food photographs are for illustrative purposes only. In general, consuming raw meat carries a risk of food poisoning. Children, elderly persons, and those with weakened resistance to food poisoning are advised to refrain from consuming raw meat.

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