Yakiniku Ginza Koroku

[Monthly Kaiseki Course] Specially selected grilled Wagyu Sukiyaki and four rare cuts (Course + 3-hour all-you-can-drink)

17,500 JPY(tax included)

[Monthly Kaiseki Course] Specially selected grilled Wagyu Sukiyaki and four rare cuts

About Course Menu

[All-You-Can-Drink Menu] - Draft Beer - Highball - Glass Wine (Red/White) - Shochu (Sweet Potato/Barley) - Sake - Oolong Highball - Lemon Sour - Tankan Fuzzy Navel - Cassis (Soda, Orange, Grapefruit) - Plum Wine (On the Rocks, Soda) - Yuzu Wine (On the Rocks, Soda) - Orange Juice - Grapefruit Juice - Cola - Ginger Ale An elegant Japanese space "Yakiniku Ginza Koroku" presents the "Moon Kaiseki." Following oxtail soup, special wagyu toro yukke, and homemade salad, you can enjoy specially selected black wagyu yakiniku sukiyaki, four types of yakiniku, and for dessert, the specialty cold cheese shiruko and seasonal fruits are also provided. It's delightful that you can choose from dishes like zosui or cold Inaniwa udon. Moreover, you can enjoy unlimited drinks, including draft beer, wine, and sake. The refined interior made of white wood is recommended for business meals like entertaining clients, as well as for dates and anniversaries.

Menu

<Menu Sample> - Two kinds of appetizers - Oxtail soup - Special Wagyu beef yukhoe - Homemade Choregi salad - Special grilled sukiyaki loin of black-haired wagyu beef - Four kinds of special grilled black-haired wagyu beef 1. Premium Wagyu black tongue 1. Premium Wagyu rump 1. Premium Wagyu rib 1. Today's rare part - Two kinds of seasonal grilled vegetables - Vinegared dish - Choice of main dish 1. White rice 1. Grilled rice balls 1. Yukhoe-jang porridge 1. Gomguk porridge 1. Egg porridge 1. Cold Inaniwa udon 1. Spicy ramen - Sweets 1. Specialty! Cold cheese shiruko 1. Seasonal fruit * Generally, consuming raw meat carries a risk of food poisoning. * Children, the elderly, and those with low resistance to food poisoning are advised to refrain from consuming raw meat.

Confirmation details

* Consuming raw meat carries a risk of food poisoning. * Children, elderly people, and those with weak resistance to food poisoning are advised to avoid consuming raw meat. * The dishes and menu shown in the photos are examples only. * The menu may change partially due to seasonal supply conditions.

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