[Yuki Kaiseki] A Luxurious Yakiniku Kaiseki Course Featuring Premium Wagyu Beef and Seasonal Vegetables (Course + 3 Hours of All-You-Can-Drink)

About Course Menu

We have prepared a limited-course menu featuring premium Japanese Black Wagyu, complete with 3 hours of all-you-can-drink service for you to enjoy to your heart’s content. The course includes our Special Wagyu Melt-in-Your-Mouth Sushi, along with four kinds of yakiniku: Premium Wagyu Black Tongue, Premium Wagyu Rump, Premium Wagyu Kalbi, and Special Hormone. In addition, the course offers a well-balanced selection including oxtail soup, our homemade choregi salad, and seasonal grilled vegetables. For your meal, you may choose one item from white rice, grilled rice balls, assorted zosui rice porridge, chilled Inaniwa udon, or spicy ramen. Perfect for business entertainment, business dinners, or meals with family and friends. [All-You-Can-Drink Menu] (Last order at 2.5 hours) Draft Beer Highball Wine by the Glass (Red / White) Shochu (Sweet Potato / Barley) Sake Oolong High Lemon Sour Cassis (Soda, Orange, Grapefruit, Oolong) Plum Wine (On the Rocks / with Soda) Orange Juice Grapefruit Juice Cola Ginger Ale Oolong Tea Yuki Kaiseki, presented by Yakiniku Ginza Koroku, offers an elegant Japanese dining experience in a refined setting. Following oxtail soup, special Wagyu melt-in-your-mouth sushi, and our homemade salad, the course features four kinds of premium Japanese Black Wagyu yakiniku, two kinds of seasonal grilled vegetables, and for dessert, our signature chilled cheese shiruko. Another highlight is the option to choose your meal from selections such as zosui rice porridge or chilled Inaniwa udon. In addition, a wide variety of drinks, including draft beer, wine, and sake, is available as all-you-can-drink. With its sophisticated interior crafted from pristine white wood, the restaurant is ideal for business dinners, dates, and anniversaries.