[Yuki Kaiseki] A Luxurious Yakiniku Kaiseki Course Featuring Premium Wagyu Beef and Seasonal Vegetables (Course + 2.5 Hours of All-You-Can-Drink)

About Course Menu

We have prepared a limited course featuring premium Kuroge Wagyu to your heart’s content, complete with 2.5 hours of all-you-can-drink. Beginning with our Special Wagyu Melting Sushi, the yakiniku selection includes four varieties: Premium Wagyu Black Tongue, Premium Wagyu Rump, Premium Wagyu Kalbi, and Special Hormone. In addition, the course offers a well-balanced and satisfying lineup including oxtail soup, homemade choregi salad, and seasonal grilled vegetables. For the meal course, you may choose one item from grilled rice balls, assorted zosui rice porridge, chilled Inaniwa udon, or spicy ramen. Please feel free to enjoy this course for business entertainment, dinner gatherings, or meals with family and friends. 【All-You-Can-Drink Menu】(Last order at 2 hours) Draft Beer Highball Wine by the Glass (Red / White) Shochu (Sweet Potato / Barley) Sake Oolong High Lemon Sour Cassis (Soda, Orange, Grapefruit, Oolong) Plum Wine (On the Rocks / with Soda) Orange Juice Grapefruit Juice Cola Ginger Ale Oolong Tea Yukikaiseki, presented by Yakiniku Ginza Koroku, offers refined Japanese-style elegance. Following oxtail soup, Special Wagyu Melting Sushi, and our homemade salad, the course features four selections of premium Kuroge Wagyu yakiniku, two kinds of seasonal grilled vegetables, and for dessert, our signature chilled cheese shiruko. Another highlight is the ability to choose your meal from options such as zosui rice porridge and chilled Inaniwa udon. In addition, a wide selection of beverages including draft beer, wine, and sake is available as all-you-can-drink. The sophisticated interior, beautifully appointed with pristine white wood, is ideal for business dinners, dates, and anniversary celebrations.