ResReserve
BEEF DINING NIKUISA

[Seasonal Special Kappo Course] Enjoy seasonal premium ingredients including A5 Oki Beef Chateaubriand (Request-Based Service Plan)

50,000 JPY(tax included)

[Seasonal Special Kappo Course] Enjoy seasonal premium ingredients including A5 Oki Beef Chateaubriand

About Course Menu

A course you can leisurely enjoy in the "Kappo Style" (The taste of Ginza Kappo Fukuisa) Our pride is in the "broth" we use, which forms the base for dishes featuring a variety of seasonal flavors, resulting in gentle and comforting cuisine. As we would like you to enjoy using your preferred ingredients, please feel free to request any ingredients you like. We carefully select ingredients so you can feel the seasons, and if you let us know, for example, if you prefer "wine" or "sake," we will prepare dishes with cooking methods and seasoning to match your drink. ~ Proprietor, Hosokawa ~

Menu

Please feel free to request your preferred seasonal delicacies. We will prepare your meal in a kappo-style dining format, featuring a rich variety of seasonal flavors. We are also happy to accommodate requests such as “Horsehair Crab,” “Shellfish Selection,” and “A5 Oki Beef Selection.” (Early Summer Seasonal Delicacies) Seafood: horsehair crab, spiny lobster, black abalone, tuna, and more Meat: A5 Oki beef, domestic Japanese Black beef tongue, and more (Example Course) ■ Dressed whelk and seasonal vegetables ■ Seafood sushi (first serving) ■ Tempura of seasonal vegetables ■ House-made 100% buckwheat soba noodles ■ A5 Oki beef sirloin sushi ■ A5 Oki beef ribeye with chilled seasonal vegetable shabu-shabu ■ Seafood sushi (second serving) ■ A5 Oki beef steak comparison tasting ■ Sea urchin rice, and more ■ Crown melon * We are happy to accommodate requests for budgets of JPY 50,000 or more, so please feel free to contact us. * For same-day reservations or after online reservation acceptance has closed, please contact the restaurant directly by phone regarding seating availability and ingredient procurement status. [Please Note] If you have any allergies or dietary restrictions, please be sure to inform us in advance.

Confirmation details

[Regarding Changes to the Number of Guests] Due to supply and preparation reasons, changes to the number of guests cannot be accommodated. Please write your requests in the comments section. ・Request for preferred ingredients ・Disliked ingredients or allergies ・Message on the dessert plate Happy Birthday ○○ (Name) ・Happy ○○th Wedding Anniversary (Years), etc. [Reservations for 6 or more people] Due to supply reasons, reservations must be made at least 3 days in advance.

Reserve this course

Date
‌
‌