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[Lunch] ai's Sweet Potato Feast 2026 Sweet Potato Course Tokushima Prefecture 8th Generation Kimoto Farm Sweet Potato "Naruto Kintoki" Full Course (Course only)

11,000 JPY(tax included)

[Lunch] ai's Sweet Potato Feast 2026 Sweet Potato Course Tokushima Prefecture 8th Generation Kimoto Farm Sweet Potato "Naruto Kintoki" Full Course

About Course Menu

Released this autumn, the hugely popular seasonal recommended pasta, Rich Cheese Pasta with Roasted Sweet Potato, is the centerpiece of this full-course menu featuring sweet potatoes in every dish, from amuse-bouche to dessert. The sweet potatoes used are Naruto Kintoki from Yashidaime Kimoto Farm in Tokushima Prefecture, a farm with which Chef Ikeya has built a trusted relationship over many years. Discover the many forms of sweet potatoes, thoughtfully conceived by Chef Ikeya through a variety of cuts, cooking methods, and ingredient pairings. Now in season! Please fully enjoy Naruto Kintoki from Yashidaime Kimoto Farm.

Menu

< Amuse > Sweet Potato Potage Sweet Potato Arancini < Chilled Appetizer > Sweet Potato and Smoked Salmon Salad < Warm Appetizer > Fried Shrimp Wrapped in Sweet Potato < Pasta > Rich Cheese Pasta with Roasted Sweet Potato < Main Dish > Roasted Iwate “Tanohata Duck” with Sweet Potato Mashed Potatoes and Orange Sauce < Dessert > Sweet Potato Crème Brûlée < Petit Four > Kimoto Farm Imo Kenpi & Stone-Roasted Sweet Potato and Earl Grey Pound Cake < Tea > Sweet Potato Tea

Confirmation details

For dinner, a 10% service charge will be added separately. As this is a limited-quantity item, it may sell out. Please be sure to make a reservation. For reservations of 7 guests or more, please contact the restaurant directly. We are unable to accommodate requests for specific seating. Seating will be assigned at our discretion. We are unable to make changes to the menu based on allergies or disliked ingredients.

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