Seasonal Course (Course only)

7,000 JPY(tax included)

Seasonal Course

About Course Menu

Standard course to get to know ai’s. -------------------------------------------------------------------------- Concept: "Japanese Italian" We have created a menu focusing on ingredients nurtured by producers from all over Japan, including the farmers who have been taking care of us. We express our own version of Japanese Italian cuisine.

Menu

[Menu] ■ Amuse-Bouche ■ Bread & Rillettes ■ Cold Appetizer ■ Hot Appetizer ■ Peperoncino with Corn and Green Chili Pepper ■ Dessert  Coffee *Ingredients and menu items may be subject to change depending on availability.

Reserve this course

Date