【Chef’s Special Full Course with Meat】10 Dishes in Total (Course only)
11,350 JPY(tax included)
About Course Menu
We serve carefully selected meats from the fresh stock of the day and expertly matured meats from our in-house aging cellar.
Menu
From Today's Menu ■ Special Salad ■ Beef Tongue Shabu Shabu ■ Beef Tartare ■ Tomato and Homemade Prosciutto ■ Thick-cut Aged Beef Tongue Steak ■ T-Bone Steak ■ Fillet Cutlet Sandwich *Please note that the content may change depending on the availability of ingredients on the day. Thank you for your understanding.
Confirmation details
If you have any food allergies or ingredients you are not fond of, please inform us in the comments section.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%