[Food Only Plan] (Course + Standard Course)

3,850 JPY(tax included)

[Food Only Plan]

About Course Menu

~Sample Menu~ ■Menu from 9/1 to 11/30 1. Today’s amuse-bouche 2. Autumn salmon scapece with hazelnut flavor 3. Palermo-style caponata with autumn eggplant 4. Italian bread, Germogli 5. Low-temperature cooked pork belly with Italian chestnut Trapanese sauce 6. Today’s choice of pasta 7. Beef skirt steak tagliata with white truffle flavor, served with fried potatoes 8. Seasonal gelato [Examples of Selectable Pasta] ・Spaghetti with veal salsiccia and truffle cream sauce ・Homemade Bolognese with fresh pasta, pici ・Spaghetti with smoked mackerel and mushrooms in tomato sauce *If you have any food allergies, please note them in the comments section. *Please note that the menu is subject to partial changes depending on ingredient availability.

Menu

Each course is a plan that includes food only. Please refer to the plan details for more information.

Confirmation details

Please note that seating is limited to 2 hours. On Fridays and the day before public holidays, due to expected crowding, seating for guests with reservations from 8:00 PM may be delayed slightly. Thank you for your understanding.

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