[September 21 Only] Chef Mamoru Kataoka in Attendance: 20th Anniversary Special Course with Autumn Truffle Pasta (Dinner (Food Only))

12,000 JPY(tax included)

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< Al Porto Cafe Kyoto 20th Anniversary Fair! > 20 years, thanks to your continued support. To express our gratitude, we have prepared two special courses for September. [Monday, 9/21 Only] Master Chef Mamoru Kataoka Visits! A one-day-only premier special course featuring autumn truffles and luxurious ingredients As the highlight of Al Porto Cafe Kyoto’s 20th Anniversary Fair, master chef Mamoru Kataoka, a leading figure in Italian cuisine in Japan, will visit exclusively on Monday, September 21. For this one special day, Chef Kataoka will personally welcome guests and present a specially curated course. Built around abalone, lobster, and beef tenderloin, the course has been elevated with additional luxurious delicacies. The experience begins with delicate amuse-bouches featuring scallops and buffalo mozzarella. In addition to the pasta dish Kyoto Vegetables Ortolana, guests will enjoy a double pasta course including Assorted Mushroom Spaghetti with Autumn Truffle Aroma, whose rich fragrance is finished right before your eyes. After the meal, even the traditional Italian petit sweets Baci di Dama can be savored, making this truly the ultimate full-course dining experience. Please do not miss this exciting gourmet occasion, with Chef Kataoka himself showcasing his culinary artistry. *As seating for this event is extremely popular, we recommend making your reservation early.

Amuse　～A Small Dish from the Chef～　Scallops with Curry Sauce, Peperonata and Buffalo Mozzarella Antipasto　Cold Appetizer 　Ezo Abalone Gazpacho Style Antipasto　Hot Appetizer 　Lobster with Morel Sauce Pasta　Pasta 1 　Spaghetti with Assorted Mushrooms and Autumn Truffle Flavor Pasta　Pasta 2 　Ortolana-Style Spaghetti with Kyoto Vegetables Secondo　Main 　Grilled Beef Fillet with Blueberry Sauce and Gorgonzola Flavor Secondo　Main 　Blancmange with Coconut Sauce and Marinated Kyoho Grapes Cafe 　Baci di Dama 　Coffee or Tea After the Meal

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☆ Notice of Summer Hours Change ☆ 〇Wednesday, August 19, 2026: Entire building closed ☆ Al Porto Café Kyoto 20th Anniversary Fair! ☆ 　[Limited Time: 9/15 (Tue)–9/20 (Sun)] With gratitude for our 20th anniversary. A special course available only now, featuring premium ingredients and the flavors of autumn. 　[One Day Only: 9/21 (Mon)] Master Chef Mamoru Kataoka will visit! A supreme special course available for one day only, showcasing autumn truffles and luxurious ingredients. Al Porto Café Kyoto is pleased to celebrate its 20th anniversary. With heartfelt gratitude to everyone who has supported us throughout the years, we have prepared a limited-time commemorative special course. Please take this opportunity to enjoy a lavish full-course meal worthy of this 20-year milestone. Perfect for an indulgent lunch after shopping or an anniversary dinner with someone special. ☆ Cooking Class Event Information ☆ 　[Al Porto Café Kyoto × Chef Mamoru Kataoka Cooking Class] 〇Wednesday, September 29, 2026 12:00–15:00 (Reception opens at 11:30) 12,000円 (tax included) *Includes meal and souvenir ☆ Al Porto Café Kyoto ☆ At our Kyoto Takashimaya location, we highlight the signature Al Porto style and casual charm while also embracing seasonal ingredients from Kyoto and the greater Kansai region. Our seasonal recommended menu, created through the encounter of the flavors of our main restaurant in 西麻布 and local ingredients, has been well received not only by visitors to Kyoto but also by local guests. Whether for everyday dining, birthday parties, anniversaries, or other special occasions, we are happy to accommodate a wide range of needs, including course meals tailored to each guest. We also offer an extensive selection of wines that pair beautifully with the original Italian cuisine of Al Porto Café Kyoto Takashimaya, and we look forward to welcoming you. ▼ Hours 　Lunch 11:00–16:00 　Dinner 16:00–21:30 (L.O. 20:30) ▼ Notes ・All prices at our restaurant include service charges. ・For reservations of 9 guests or more, please contact us by phone. ・If you will be late for your reservation, please be sure to contact us. ・Menu items may be changed without prior notice depending on seasonal availability and ingredient sourcing. ・Business hours may be changed or the restaurant may be temporarily closed due to weather conditions or public transportation disruptions.

[September 21 Only] Chef Mamoru Kataoka in Attendance: 20th Anniversary Special Course with Autumn Truffle Pasta (Dinner (Food Only))

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