Name: アマンダンピーク
Address: 7538 Kureha-cho (Beside Kureha Hill Foot Path Connection Bridge), Toyama City, Toyama, 930-0138
Telephone: 05055271999

Daily Pasta
French Fries
Images are for illustrative purposes only.

Children’s Lunch Plate

Children (Minors: Junior High School Students and Above)

Children (Minors: Elementary School Students)

アマンダンピーク

Daily Pasta
French Fries
Images are for illustrative purposes only and may differ from the actual children's plate.

Kids' Plate

*Images are for illustrative purposes only.
・Eton Mess 660 yen
・Crème Brûlée 550 yen
・Panna Cotta 550 yen

If you have decided, please indicate your desired dessert in the comments section when placing your order.
You may also choose on the day of your visit.

Dessert

【Chilled Dishes】
・Chilled Corn and Bacon Potage
・Cappellini with Summer Vegetable Ratatouille
・Chilled Flan with Consommé Jelly and Edamame
・Spanish Prosciutto and Melon with Balsamic Sauce

【Hot Dishes】
・Croque Monsieur with Gruyère Cheese
・Pork Shoulder Loin Braised in Marsala with Summer Vegetables
・Paella with Chicken Thigh Confit
・Basil-Fried Sea Bass with Potatoes

【Desserts】
・Salt Caramel Chocolate Terrine
・Orange Rare Cheesecake
・Montélimar with Dried Fruits
・Chocolate Banana

【7.8月限定】SUMMER BUFFET LUNCH

Make a summer moment a little more special with a delightful lunch.
We are offering a buffet where you can casually enjoy the chef’s cuisine in a space surrounded by nature.
This is a summer-limited lunch event where you can savor as much of your favorites as you like with family and friends.

July and August Only

[Cold Appetizers]
・Salade Niçoise with anchovy dressing
・Savory tart
・Marinated shrimp, scallops, and basil with aioli sauce

[Hot Appetizers]
・Braised pork shoulder loin in tomato sauce, served with roasted vegetables
・Herb-crusted chicken with mustard sauce
・Fried white fish with gribiche sauce
・Potato and penne gratin
・Cajun-seasoned French fries

[Dessert]
・Classic gateau chocolat
・New York cheesecake
・Hojicha panna cotta

※This is a sample menu
※Please note that menu items may change depending on market availability

[Banquets] Buffet Plan

[Contact Information]
Phone Number: 076-481-9677
Email Address: amandan-peak-restaurant@onthepage.jp

For inquiries, please check the contact details under Tel and Mail.

<Lunch> ¥5,500 and up
[Appetizer]
Seared Tuna Carpaccio with Onion Soy Sauce

[Soup]
Seafood Chawanmushi with a Fragrant Bonito Broth Starchy Sauce

[Fish Dish]
Meunière of Swordfish
with Anchovy Brown Butter Sauce

[Meat Dish]
Roasted Carefully Selected Beef Fillet
with Arima Sansho Pepper and Madeira Sauce

[Meal]
Sea Bream Ochazuke with Needle Ginger and Mitsuba

[Dessert]
Amandan Peak Pastry Chef’s Special Dessert

<Dinner> ¥6,600 and up
[Appetizer]
Simmered Mizuna and Wakame, Snow Crab and Seasonal Vegetables in Aspic
Taro with Scallion Miso, Dutch-Style Simmered Eggplant, Carved Flower Carrot
Spanish Mackerel Saikyo-yaki, Conger Eel Sushi, Sea Bream, Tuna, Shrimp, and Seasonal Garnishes

[Soup]
Sea Urchin Chawanmushi with a Fragrant Bonito Broth Starchy Sauce

[Fish Dish]
Sea Bream à la Vapeur
with Beurre Blanc Sauce

[Meat Dish]
Roasted Japanese Beef Loin with Sauce Zélès

[Meal]
Ochazuke with Takikomi Rice of Salmon and Mushrooms

[Dessert]
Amandan Peak Pastry Chef’s Special Dessert

*Both lunch and dinner include homemade bread and coffee or tea after the meal.
*Please note that the menu is a sample.
*We would be happy to discuss the menu contents according to your preferences.

[Banquets] Course Plans

Phone Number: 076-481-9677
Email Address: amandan-peak-restaurant@onthepage.jp

Lunch 5,500 yen and up (per person, tax included)
Dinner 6,600 yen and up (per person, tax included)

[Lunch Menu]
• Salad Bar (8 kinds of vegetables and 3 kinds of dressings)
• Homemade Bread Buffet (4 to 5 varieties)
• Seasonal Soup

[Choice of Main Dish]
<￥1,800>
◎ Summer Vegetable Genovese
◎ Puttanesca with Thick-Cut Bacon
◎ Seafood Green Curry with Ginger Rice
◎ Roasted Okutamba Local Chicken
　with Gruyère Cheese and Barbecue Sauce

<￥2,200>
☆ Roast Beef Rice with Domestic Beef Round
　served with Horseradish Cream

Lunch Course (Table Reservation)

Available for September and October only. Please see below for menu details. *Price varies depending on your choice of main dish.

Cold Menu
・Five-Vegetable Glass Salad with Onion and Balsamic Vinaigrette
・Marinated Salmon and Root Vegetables
・Chilled Corn Potage
・Cappellini with Ratatouille
・Bagna Cauda with Summer Vegetables

Hot Menu
・Fried White Fish and Summer Vegetables served with Sauce Choron
・Paella with Seafood and Summer Vegetables
・Fried Chicken Wings with Black Pepper Aroma
・Spiced French Fries
・Amandan Peak Special Classic Curry

Main Plate
・Herb-Marinated Roast Beef Round
・Roasted Chicken Thigh with Barbecue Sauce
・Confit of Domestic Pork Shoulder Loin
・Bone-In Sausage
・Crushed Potatoes with Bacon

Dessert
・Lemon and White Wine Jelly
・Panna Cotta with Three Kinds of Berries
・Kirsch Nougat Glacé

Drinks
・Tornado Dispenser
  Asahi Super Dry Draft Beer
・Asahi Dry Zero
・Asahi Black Nikka Highball
・Lemon Sour
・Red Wine
・White Wine
・Sweet Potato Shochu
・Barley Shochu
・Japanese Sake
・Approximately 30 Alcoholic Cocktails
・Approximately 20 Non-Alcoholic Cocktails
・Apple
・Grapefruit
・Oolong Tea
・Ginger Ale
・Cola
・Yuzu Soda
・Yuzu Tonic

Beer Hall

In the gentle glow that illuminates the forest at dusk,
enjoy a luxurious evening of fine drinks and exquisite cuisine.
Surrounded by an atmosphere of refined elegance,
please savor every moment of this special time to your heart’s content.
Mori no Yoi envelops you
in a beautiful and unforgettable experience.

July & August Limited-Time Event

【dessert】   
・Coconut Panna Cotta
・Passion Macaron
・Guava Jelly
・Framboise and Mango Mousse
・Peach Sorbet
・Tarte au Citron
・Earl Grey Financier
・Passion Éclair
・Orange Pound Cake
・Cheese Sablé
   
【savory】   
・Smoked Salmon Canapés   
・Cocotte Gratin   
・Six Kinds of Salad with New Onion Tamari Soy Dressing   
・Petit New Potato Potage   
・Strawberry Brioche Sandwich   
・Roast Beef and Mozzarella Cheese Pinchos

Afternoon Tea

A Summer Afternoon Tea of Tropical Fruits, Enticing in the Summer Breeze.

More than just sweetness, we also offer savory delights, 10 varieties of glass-served salads, and chilled soup.
Savor a leisurely afternoon, one exquisite plate at a time.

アマンダンピーク

Notice

【7.8月限定】SUMMER BUFFET LUNCH

July and August Only

Lunch Course (Table Reservation)

Available for September and October only. Please see below for menu details. *Price varies depending on your choice of main dish.

Afternoon Tea

August Only

Beer Hall

July & August Limited-Time Event

[Banquets] Buffet Plan

For inquiries, please check the contact details under Tel and Mail.

[Banquets] Course Plans

For inquiries, please check the contact details under Tel and Mail.

Restaurant Information