Name: AmeduGarson Arm De Garçon
Address: 67 Doda-cho, Nishinokyo, Nakagyo-ku, Kyoto City, Kyoto, 604-8425
Telephone: 0754327071

AmeduGarson Arm De Garçon

Includes a welcome sparkling wine
(Alcoholic or non-alcoholic available)
*Exclusive to reservations made through the official website

Sample menu for one day
■WELCOME Bread
■Amuse-bouche featuring caviar
■Foie gras dish
■Soup
■Abalone steak
■Dish featuring live blue lobster from Brittany, the king of prawns
■Palate cleanser
■A5 premium Japanese Black beef steak　
or
Dish featuring French pigeon
or
A5 premium Japanese Black beef steak and truffle baked in puff pastry
(Please select when making your reservation. One choice per group.)
*If no selection is entered at the time of reservation, A5 premium Japanese Black beef steak will be prepared
■Dessert
　Assorted desserts and the garçon’s special baked custard pudding
■Coffee or tea

Luxury Ingredient Course Featuring Live Blue Lobster, Live Abalone, and A5 Premium Kuroge Wagyu | Includes a Sparkling Toast

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■When making a reservation, please select your main dish from the options below and write your choice in the comments section.
・Tottori Prefecture A5 Special Selection Kuroge Wagyu Steak　
or
・A dish featuring French pigeon
or
・Tottori Prefecture A5 Special Selection Kuroge Wagyu Steak and Truffle in Puff Pastry


■We will prepare a message plate, so please write the purpose of your visit in the comments section.
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7 minutes on foot from Nijo Station
Open the charming entrance, and step into an extraordinary space.
We look forward to welcoming you with leisurely passing time, exceptional cuisine, and heartfelt hospitality.
It is the perfect atmosphere for dates, anniversaries, business entertainment, and other special occasions.

In addition to using only fresh ingredients, we offer carefully crafted dishes that can only be created by a chef with experience gained in many different places, with attention to cooking methods, seasoning, and every other detail.

Course only

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■When making your reservation, please select one of the main dishes from the list below and enter your choice in the comment section.
・Tottori Wagyu A5 Special Steak
or
・French Pigeon Dish
or
・Tottori Wagyu A5 Special Steak and Truffle Pie

■We will prepare a plate, so please specify the purpose of your visit in the comment section.
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7-minute walk from Nijo Station
Open the door to a charming entrance, and you'll step into an extraordinary space.
We look forward to welcoming you with the utmost hospitality, offering exceptional cuisine and a relaxing atmosphere.
Perfect for dates, anniversaries, business meetings, and special occasions.

We use only the freshest ingredients, and our chef, with a wealth of experience in various culinary techniques and seasoning, creates meticulously crafted dishes.

Includes a sparkling wine toast
(Alcoholic or non-alcoholic available)
*Exclusive to reservations made through the official website

A special course in which the chef composes each dish using the finest ingredients received that day
Featuring specialties such as foie gras, we offer a one-of-a-kind experience

Chef’s Special Course | Includes a Toast Sparkling Wine

■We will prepare a plate for you, so please indicate the purpose of your visit in the comments section.
--------------------------------------------------------------------------

7 minutes on foot from Nijo Station
Open the charming entrance, and step into an extraordinary space.
We look forward to welcoming you with a relaxing atmosphere, exceptional cuisine, and heartfelt hospitality.
It is the perfect setting for dates, anniversaries, business entertainment, and other special occasions.

Our cuisine is prepared with fresh ingredients, of course, and features carefully crafted dishes that can only be created by a chef with experience gained in a variety of settings, from cooking techniques to seasoning.

Includes a toast sparkling wine
(Alcoholic or non-alcoholic available)
*Exclusive to reservations made through the official website

Sample menu for one day
■WELCOME Bread
■Appetizer
■A dish featuring foie gras
■Soup
■Live Breton blue lobster, the king of shrimp
■Palate-cleansing sorbet
■A5 premium Japanese black wagyu steak with browned butter and horseradish sauce
or
A dish featuring French pigeon
(Please choose one when making your reservation. One selection per group.)
*If no selection is entered at the time of reservation, A5 premium Japanese black wagyu steak will be prepared
■Sea bream kombu-cured chazuke
■Dessert
　Assorted desserts and the garçon’s special baked pudding
■Coffee or tea

Course Featuring Live Blue Lobster from Brittany and Premium A5 Kuroge Wagyu, with a Sparkling Toast Included

--------------------------------------------------------------------------
■When making a reservation, please select the main dish from the options below and mention your choice in the comment section.
・Tottori Prefecture Wagyu A5 Special Steak
or
・Dish using French Pigeon (Dove)


■We will prepare a plate, so please mention the purpose of use in the comment section.
--------------------------------------------------------------------------

7-minute walk from Nijo Station
Upon opening the quaint entrance, you will step into an extraordinary space.
We look forward to welcoming you with leisurely flowing time, the finest cuisine, and excellent hospitality.
The ambiance is perfect for dates, anniversaries, business meetings, and special occasions.

Our dishes are not only prepared with fresh ingredients but also feature meticulous attention to cooking methods and seasoning, crafted by a chef with extensive experience in various locales.

Includes a toast of sparkling wine
(You may choose alcoholic or non-alcoholic)
*Exclusive to reservations made through the official website

One example of a day's menu
■WELCOME Bread
■Appetizer
■Dish featuring foie gras
■Soup
■Pan-seared live lobster and grilled live abalone
■Palate-cleansing sorbet
■Specially selected A5 Japanese Black beef steak
■Sea bream kombu-cured ochazuke
■Dessert
　Assorted desserts and the garçon’s special baked pudding
■Coffee or tea

Course featuring live lobster, live abalone, and specially selected A5 kuroge wagyu, with a welcome sparkling wine

--------------------------------------------------------------------------
■We will prepare a special plate for you, so please specify the purpose of use in the comments section.
--------------------------------------------------------------------------

A 7-minute walk from Nijo Station
Entering our charming entrance, you will find yourself in an extraordinary space.
We are waiting for you with the best cuisine and hospitality in a leisurely atmosphere.
Perfect for dates, anniversaries, business meetings, and special occasions.

Our dishes are not only made with the freshest ingredients, but also prepared with great care by our chef, who has gained extensive experience in various places, paying attention to cooking methods and seasoning.

Includes a Toasting Sparkling Wine
(You may choose alcoholic or non-alcoholic)
*Limited to reservations made through the official website

A Sample Menu for One Day
■WELCOME Bread
■Appetizer
■A Dish Featuring Foie Gras
■Soup
■Pan-Seared Live Lobster
■Palate-Cleansing Sherbet
■A5 Japanese Black Wagyu Steak
■Sea Bream Kombu-Cured Ochazuke
■Dessert
　Assorted Desserts and the Garçon’s Special Baked Pudding
■Coffee or Tea

Course Featuring Fresh Live Lobster and A5 Japanese Black Wagyu, with a Toasting Sparkling Wine

Includes a toast of sparkling wine
(You may choose alcoholic or non-alcoholic)
*Limited to reservations made through the official website

Sample menu for a certain day
■WELCOME bread
■Appetizer
■Dish featuring foie gras
■Soup
■Grilled live abalone
■Palate-cleansing sorbet
■A5 Japanese Black Wagyu steak
■Sea bream kombu-cured ochazuke
■Dessert
　Assorted desserts and the garçon’s special baked pudding
■Coffee or tea

Live Abalone and A5 Kuroge Wagyu Course | Includes a Toasting Sparkling Wine

Sample Menu for One Day
■WELCOME Bread
■Appetizer
■A Dish Featuring Foie Gras
■Soup
■Grilled Tiger Pufferfish
■Palate-Cleansing Sherbet
■Roasted Challans Duck from France
　(Upgrade to A5 Japanese Black Wagyu +1,500円 / 1 person
　If you wish, please enter your request in the comment section when making your reservation.)
■Sea Bream Kombu-Cured Ochazuke
■Dessert
　Assorted Desserts and the Garçon’s Special Baked Pudding
■Coffee or Tea

AmeduGarson Arm De Garçon

Notice

Live Abalone and A5 Kuroge Wagyu Course | Includes a Toasting Sparkling Wine

Course only

Course only

Course Featuring Fresh Live Lobster and A5 Japanese Black Wagyu, with a Toasting Sparkling Wine

Course only

Course only

Course featuring live lobster, live abalone, and specially selected A5 kuroge wagyu, with a welcome sparkling wine

Course only

Course only

Course Featuring Live Blue Lobster from Brittany and Premium A5 Kuroge Wagyu, with a Sparkling Toast Included

Course only

Course only

Luxury Ingredient Course Featuring Live Blue Lobster, Live Abalone, and A5 Premium Kuroge Wagyu | Includes a Sparkling Toast

Course only

Course only

Tiger Pufferfish and Challans Duck Course

Course only

Chef’s Special Course | Includes a Toast Sparkling Wine

Course only

Restaurant Information