Course featuring live lobster, live abalone, and specially selected A5 kuroge wagyu, with a welcome sparkling wine (Course only)
22,000 JPY(tax included)
About Course Menu
-------------------------------------------------------------------------- ■We will prepare a special plate for you, so please specify the purpose of use in the comments section. -------------------------------------------------------------------------- A 7-minute walk from Nijo Station Entering our charming entrance, you will find yourself in an extraordinary space. We are waiting for you with the best cuisine and hospitality in a leisurely atmosphere. Perfect for dates, anniversaries, business meetings, and special occasions. Our dishes are not only made with the freshest ingredients, but also prepared with great care by our chef, who has gained extensive experience in various places, paying attention to cooking methods and seasoning.
Menu
Includes a toast of sparkling wine (You may choose alcoholic or non-alcoholic) *Exclusive to reservations made through the official website One example of a day's menu ■WELCOME Bread ■Appetizer ■Dish featuring foie gras ■Soup ■Pan-seared live lobster and grilled live abalone ■Palate-cleansing sorbet ■Specially selected A5 Japanese Black beef steak ■Sea bream kombu-cured ochazuke ■Dessert Assorted desserts and the garçon’s special baked pudding ■Coffee or tea
Confirmation details
-Confirmation- ・Please note that the seating time is limited to 2 hours. ・We offer children's meals for 4,000 yen. If you would like to order, please let us know in the comment section. -Notes- ※ We can also prepare special plates. If you require, please write your message in the comment section. ※ Please understand that you cannot select your room.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%