ResReserve
広島牛焼肉 青ひげ

[All-You-Can-Drink Included / Bluebeard Premium T-Bone Steak Course] 8 Dishes Including Exquisite Specialties (Course only)

15,000 JPY(tax included)

[All-You-Can-Drink Included / Bluebeard Premium T-Bone Steak Course] 8 Dishes Including Exquisite Specialties

About Course Menu

This is an exquisite course that allows you to fully savor the appeal of A4-rank Hiroshima beef. Featuring luxuriously selected premium cuts such as thick-cut premium tongue, the specialty “Koune,” T-bone steak, and other carefully chosen high-quality cuts.

Menu

• Unlimited Salad • Bluebeard Special Fresh Kimchi • Hiroshima Specialty Koune • Thick-Cut Premium Tongue • Seasonal Grilled Vegetables • Today’s Premium Specialty • T-Bone Steak • Ramen (Hot/Cold) or White Rice (with TKG Raw Egg) ※ For the [Lunch Course], an anniversary dessert plate can be added for +1000, and for the [Dinner Course], for +2500. Change the finishing dish to meat sushi: +500 Change the finishing dish to stone-grilled garlic rice: +500 Add hormone tempura: +500 Add hormone mix: +1,000 [All-You-Can-Drink Menu] (2-hour limit / last order at 90 minutes) ● The Premium Malt’s Master’s Dream ※ Available only for the toast; served as bottled beer (Sapporo Akaboshi). ● Non-Alcoholic Beer (small bottle) ※ Available only for the toast ● Kaku Highball ● Sours ・Hiroshima Lemon Sour ・Kodawari Sakaba no Tacohai ・Refreshing Tomato Sour ・Oolong High ・Jasmine Tea High ・Coffee High ● Hiroshima Plum Wine ● Shochu (Sweet Potato, Barley, Jasmine, Awamori) ● Wine (Red / White) ● Sake ・Hiroshima Nishiki (Saijo) ・Daigorei (Kumano) ● Soft Drinks ・Oolong Tea ・Jasmine Tea ・Ginger Ale ・Sparkling Water ・Iced Coffee

Confirmation details

*Please note that the menu may be subject to slight changes depending on the availability of ingredients on the day. *If you have any allergies, please let us know and we will do our best to accommodate them. *Please note that seating is limited to 2 hours. (Last order: 90 minutes) *Any additions or changes to all-you-can-drink options or courses must be made for the entire party.

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