【Special Full Course】"La via dell arte ‥ The Path of Art" Approximately 11 dishes (Course Only)

22,000 JPY(tax included)

【Special Full Course】"La via dell arte ‥ The Path of Art" Approximately 11 dishes

About Course Menu

This course is a special full course designed to let you deeply savor the skills and experiences honed as a chef over 15 years in Italy. Centered around our homemade hand-cut pasta, each dish from the appetizer to the fish course, main dish, and dessert builds up to offer an enjoyable lingering finish to the entire course. For the main dish, we use French pigeon or specially selected Japanese Wagyu beef and carefully bring out their inherent flavors while engaging with the ingredients. Even after finishing your meal, it is a course positioned as a special offering within Arte, crafted with the aim of providing a dining experience that remains memorable until the next day.

Menu

Stuzzichino (3 items) Cold appetizer Warm appetizer Homemade hand-pulled pasta Homemade hand-pulled pasta or risotto Today's fresh fish Main dish (squab or selected Wagyu beef) Palate cleanser Dolce ※ The content is subject to change based on the season and availability of ingredients.

Confirmation details

* For courses, we accept reservations for up to 10 people. For reservations of 5 or more people, please consult the store directly. * A cancellation fee will apply for same-day cancellations and changes in the number of people, and we will charge for the cost of the meal. * * We ask that all members of a group order the same course when visiting the restaurant. * We regret to inform you that we are unable to accommodate gluten and dairy allergies due to our kitchen facilities. We appreciate your understanding.

Reserve this course

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