Appetizer / Sashimi / Spring Roll with Shiitake and Sakura Shrimp / Dashi Shabu / Yanbaru Island Pork Agu / Salmon and Daikon Rice Pot / Pickles, Total of 8 Dishes (Course + 90-minute all-you-can-drink included)
9,000 JPY(tax included)
About Course Menu
All-You-Can-Drink Menu Example ・Draft Beer (Maruefu) ・Kaku Highball ・Lemon Sour ・Sparkling Wine ・White Wine ・Red Wine ・Sake ・Imo Shochu (Sweet Potato Distilled Spirit) ・Mugi Shochu (Barley Distilled Spirit) ・Kokuto Shochu (Brown Sugar Distilled Spirit) ・Oolong Tea Cocktail ・Jasmine Tea Cocktail ・Green Tea Cocktail ・Non-Alcoholic Beer ・Oolong Tea ・Jasmine Tea ・Green Tea
Menu
~Sample Menu~ Appetizers (3 items) Grilled Sesame Tofu Seasonal Vegetables and Steamed Anago Braised Dish Oyster Chawanmushi Amakusa Sashimi Natural Sea Bream Fried Dish Spring Roll with Shiitake and Sakura Shrimp Hot Pot Dashi Shabu with Okinawan Island Pork Agu Clay Pot Rice Salmon and Daikon Radish Rice Pickles
Confirmation details
■Guests under 20 years old will be declined as a basic policy. ■Please inform us in advance if you have any allergies. Contents are subject to change.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜80%