[Anniversary Course Menu C] A full course using premium ingredients. Enjoy a complimentary mini whole cake for your special occasion! (Course only)
13,500 JPY(tax included)
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About Course Menu
This is AtEase's full course, which changes seasonally using premium ingredients. For anniversaries and celebrations, we offer a complimentary mini whole cake with a message in addition to the course dessert. If desired, please provide a message of approximately 20 characters.
Menu
(This menu is available from early June to late August. Please note that some items may vary depending on the season.) (This menu is available from early June to late August. Please note that some items may vary depending on the season.) ・Foie Gras Crème Brûlée Style ・Gold Rush Corn × Itayagai Scallop ・Angel Shrimp × Edamame Mousse ・Tridente Mozzarella × Tomato Sauce Veiled with Kombu × Basil Pearls ・Pan-Seared Lobster and Tilefish with Shikuwasa White Wine Sauce ・Baguette ・Roasted Kirimine Beef Rump and Foie Gras with Red Wine Sauce (You may change to Japanese beef cheek braised in red wine for an additional +700円, or to 70g of Hida beef fillet for an additional +3400円. Please inform us at the time of reservation.) ・Sweetfish Risotto ・Coconut Milk Blancmange × Mango × Dragon Fruit × Lemongrass ・Coffee or Tea *For anniversaries and celebrations, we are pleased to offer a complimentary mini whole cake with a message in addition to the course dessert. If you would like this service, please enter a message of approximately 20 characters or less. *A children's plate is also available separately. Please see the à la carte menu page for details. ※A 10% service charge will be added to the meal price.
Confirmation details
A 10% service charge will be added to the meal cost.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・2 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・2 days in advance00:00〜50%