Name: At EASE
Address: Asai Building 3F, 1-2 Nagazumi-cho, Gifu City, Gifu, 5008175
Telephone: 0582641730

Mini Hamburg Steak with Demi-Glace Sauce
Green Salad
Penne with Tomato Sauce
Baguette
Vanilla Ice Cream

Kids' Plate

At EASE

(Available from early June to late August. Some items may vary depending on the season.)

・Foie Gras Brûlée
・Gold Rush × Surf Clam
・Angel Prawn × Edamame Mousse

・Pan-Seared Tilefish with Shikuwasa Beurre Blanc Sauce

・Baguette

・Roasted Kirimine Beef Rump with Red Wine Sauce
(For an additional 700円, you may change to Japanese Beef Cheek Braised in Red Wine, or for an additional 3400円, to 70g of Hida Beef Fillet. Please inform us at the time of reservation.)

・Coconut Milk Blancmange × Mango × Dragon Fruit × Lemongrass

・Coffee or Tea

＊A children's plate is also available. Please see the à la carte menu page for details.

※A 10% service charge will be added to the meal price.

Short course with fewer dishes

This is a short course with fewer dishes. Additional items can be ordered from the à la carte menu.

Course only

(The menu is available from early June to late August. Some items may vary depending on the season.)

• Foie Gras Brûlée Style
• Gold Rush Corn × Japanese Scallop
• Angel Shrimp × Edamame Mousse

• Tridente Mozzarella × Tomato Sauce Veiled with Kombu × Basil Pearls

• Pan-Seared Tilefish with Shikuwasa Beurre Blanc Sauce

• Baguette

• Roasted Kirimine Beef Rump with Red Wine Sauce
(For an additional 700円, it can be changed to Japanese Beef Cheek Braised in Red Wine, or for an additional 3400円, to 70g of Hida Beef Fillet. Please let us know at the time of reservation.)

• Blancmange with Coconut Milk × Mango × Dragon Fruit × Lemongrass

• Coffee or Tea

※For anniversaries and celebrations, we offer a complimentary mini whole cake with a message in addition to the course dessert.
If you wish, please enter a message of about 20 characters.

＊A children’s plate is also available separately. Please see the à la carte menu page for details.

※A 10% service charge will be added to the meal price.

[Standard Course Menu B] A course abundantly using seasonal ingredients. Mini whole cake service for anniversaries!

This is At Ease's standard course, which changes with each season. For anniversaries or celebrations, we offer a complimentary mini whole cake with a message in addition to the course dessert. Please provide a message that fits within 20 characters if you wish to use this service.

(Available from early June to late August. Some items may vary depending on the season.)

• Foie Gras Brûlée

• Gold Rush Corn × Surf Clam

• Angel Prawn × Edamame Mousse

• Pan-Seared Lobster and Tilefish with Shikuwasa Vin Blanc Sauce

• Baguette

• Roasted Kirimine Beef Rump and Foie Gras with Red Wine Sauce
(Change to Japanese Beef Cheek Braised in Red Wine for ＋700円, or to 70g of Hida Beef Fillet for ＋3400円. Please inform us at the time of reservation.)

• Sweetfish Risotto

• Coconut Milk Blancmange × Mango × Dragon Fruit × Lemongrass

• Coffee or Tea

※ For anniversaries and celebrations, we offer a complimentary mini whole cake with a message in addition to the course dessert.
If desired, please enter a message of around 20 characters.

＊A children's plate is also available. Please see the à la carte menu page for details.

※ A 10% service charge will be added to the meal price.

[Premium Short Course] Enjoy a course featuring high-quality ingredients. Receive a mini whole cake as a service when using for your anniversary!

This is a recommended short course for those who want to enjoy high-quality ingredients but don't need a large quantity. For anniversaries or celebrations, we offer a complimentary mini whole cake with a message included with the course dessert. If desired, please provide a message that fits within approximately 20 characters.

(This menu is available from early June to late August. Please note that some items may vary depending on the season.)

(This menu is available from early June to late August. Please note that some items may vary depending on the season.)

・Foie Gras Crème Brûlée Style
・Gold Rush Corn × Itayagai Scallop
・Angel Shrimp × Edamame Mousse

・Tridente Mozzarella × Tomato Sauce Veiled with Kombu × Basil Pearls

・Pan-Seared Lobster and Tilefish with Shikuwasa White Wine Sauce

・Baguette

・Roasted Kirimine Beef Rump and Foie Gras with Red Wine Sauce
(You may change to Japanese beef cheek braised in red wine for an additional ＋700円, or to 70g of Hida beef fillet for an additional ＋3400円. Please inform us at the time of reservation.)

・Sweetfish Risotto

・Coconut Milk Blancmange × Mango × Dragon Fruit × Lemongrass

・Coffee or Tea


*For anniversaries and celebrations, we are pleased to offer a complimentary mini whole cake with a message in addition to the course dessert.
If you would like this service, please enter a message of approximately 20 characters or less.

＊A children's plate is also available separately. Please see the à la carte menu page for details.

※A 10% service charge will be added to the meal price.

[Anniversary Course Menu C] A full course using premium ingredients. Enjoy a complimentary mini whole cake for your special occasion!

This is At Ease's full course that changes with the seasons, using premium ingredients. For anniversaries or celebrations, we offer a complimentary mini whole cake with a message as an addition to the course dessert. Please provide a message that fits within approximately 20 characters if you wish.

This is AtEase's full course, which changes seasonally using premium ingredients. For anniversaries and celebrations, we offer a complimentary mini whole cake with a message in addition to the course dessert. If desired, please provide a message of approximately 20 characters.

At EASE

Notice

[Standard Course Menu B] A course abundantly using seasonal ingredients. Mini whole cake service for anniversaries!

Course only

Course only

[Premium Short Course] Enjoy a course featuring high-quality ingredients. Receive a mini whole cake as a service when using for your anniversary!

Course only

Course only

[Anniversary Course Menu C] A full course using premium ingredients. Enjoy a complimentary mini whole cake for your special occasion!

Course only

Course only

Short course with fewer dishes

Course only

Restaurant Information