【Lunch】Abura-Gura Special Course (Course only)

8,800 JPY(tax included)

Card Payment for Cancellation Fee

【Lunch】Abura-Gura Special Course

Menu

~Sample Menu~ Smooth chestnut soup with Ibaraki Prefecture-grown Kuri Kaguya chestnuts Signature dish    A5 Japanese Black wagyu and Hokkaido sea urchin roll Teppanyaki  Wakayama Prefecture persimmon dengaku Teppanyaki  Toast with house-made truffle butter and Italian black truffle Seasonal vegetables   Autumn's five exquisite flavors Palate cleanser  Fresh fish of the day Teppanyaki  Sukiyaki-style mature Japanese Black wagyu chuck roll Teppanyaki  Silk-skin eggplant from Saijo City, Ehime Prefecture, Parmigiano cheese, Sarawak black pepper Teppanyaki  Kasumi crab shipped directly from Kasumi Fishing Port, Hyogo Prefecture Teppanyaki  Ibaraki Prefecture mushroom potage Steak  Japanese Black wagyu A5 steak Palate cleanser  Sweet vinegar pickles of Hakata Toyomitsuhime figs Okonomiyaki Special pork okonomiyaki with Yonezawa pork from Yamagata Prefecture      Japanese Black wagyu tendon, Kujo green onions, Akane Bijin eggs (3 toppings +300 yen)  Chef's choice Selectable menu   Dessert   Yamanashi Prefecture Sunshine Red grapes and green shiso jelly       *Menu items are examples only and may change depending on the season and availability.* *Paid Options* If you would like any of the options below, please indicate them in the remarks section. 〇 +2,500 yen (tax included 2,750 yen): Change to steak main (standard course 50g → 100g) 〇 +4,500 yen (tax included 4,950 yen): Change to 2-hour free flow 〇 +4,500 yen (tax included 4,950 yen): Change to pairing Reservation required by 2 days in advance (please also indicate quantity) 〇 +2,500 yen (tax included 2,750 yen): Domestic spiny lobster teppanyaki 〇 +2,500 yen (tax included 2,750 yen): Hungarian foie gras teppanyaki 〇 For +2,500 yen, we can prepare an anniversary plate with an assortment of fruit and a message. (Please include your desired message.) 〇 +3,300 yen: A mini bouquet (flowers) can be prepared. 〇 Souvenir Abagura bento boxes are available by reservation up to 2 days in advance. These bento boxes are also popular as gifts after a meal and will be handed to you upon departure. ・Japanese Black wagyu hamburger steak bento: 1296 yen ・A5 grade wagyu steak bento: 2376 yen ・Japanese Black wagyu hamburger steak and A5 grade wagyu steak bento: 2700 yen ・Abagura hors d'oeuvres featuring seasonal ingredients: 2700 yen *Sample photos and other images can be viewed in the menu (food section).*

Confirmation details

If you have any ingredients you dislike or allergies, please mention them in the remarks section.

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