[October 9 Only] Nicolas Feuillatte Maker's Dinner (Course + 5 Types of Cuvée)
55,000 JPY(tax included)
Card Payment for Cancellation Fee
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About Course Menu
Cuvée J2 Hôtel Osaka by Onko Chishin, operated by Onko Chishin Inc., a company that produces destination hotels that become the purpose of one’s journey, (Location: Osaka City, Osaka Prefecture; General Manager: Hotaka Ihara; hereinafter referred to as “Cuvée J2”), will host a makers dinner themed around the Champagne House Nicolas Feuillatte (hereinafter “Nicolas Feuillatte”) on Friday, October 9, 2026. On the day, we will welcome Mr. Jean-François Lagarde, who leads Nicolas Feuillatte’s international business, and invite guests to enjoy a lineup of five selections, including Nicolas Feuillatte’s prestige cuvée Palme d’Or, marking the House’s 50th anniversary, as well as the rare long-aged Chronothèque bottles. | The Stories of 11 Houses Told by the World’s First Official Champagne Hotel Cuvée J2 Hôtel Osaka is the world’s first official Champagne hotel, formally partnered with 11 prestigious Champagne Houses. The hotel features 11 guest rooms, each expressing the unique world of one of these Houses, allowing guests to experience Champagne culture itself through their stay. In addition, as an opportunity to gain a deeper understanding of each House’s philosophy, history, and terroir, the hotel regularly hosts makers dinners. More than simply tasting Champagne, guests are invited to engage with the culture behind it and the passion of its producers, discovering the stories woven by each of the 11 Houses. | Nicolas Feuillatte as a Creator of Supreme Cuvées on Its 50th Anniversary In the world of Champagne, history and tradition are often the focus. However, this time Cuvée J2 intentionally turns the spotlight not on Nicolas Feuillatte as one of the world’s top-selling brands, but as a creator of supreme cuvées. On the occasion of its 50th anniversary, guests will be able to experience the time the House has built up through a single cuvée: Palme d’Or. On this occasion, in addition to the standard vintages, we will also present the rare long-aged Palme d’Or Chronothèque series. Chronothèque is a special series reserved only for bottles that the House has carefully stored in its own cellars after determining the ideal moment of maturation. Opportunities for these bottles to appear on the market are extremely limited, and tasting vintages aged for more than 25 years is a rare experience even for Champagne connoisseurs. ■ About Mr. Jean-François Lagarde, Head of International Business at Nicolas Feuillatte Originally from the Lorraine region, he has spent the past 10 years at prestigious Champagne Houses, serving as an export manager responsible for Asia (Japan, Korea, Taiwan, and the Philippines). He currently leads Nicolas Feuillatte’s international business while pursuing his mission of sharing the French art de vivre—the beauty of everyday living in France—through food and authentic things of true value with audiences in Japan. ■ Lineup for the Day *Please note that the lineup is subject to change without notice. Palme d’Or Chronothèque 2000 Palme d’Or Chronothèque 1999 Palme d’Or 2006(マグナム) Palme d’Or 2008 Palme d’Or 2009
Menu
The head chef carefully selects the finest seafood and ingredients of the day, composing each course with the perfection of every piece and every dish at its core. Each plate, crafted with deep respect for the authentic flavors and lingering finish of Edomae sushi, finds a natural harmony with Champagne. From the appetizers through to the Edomae sushi, guests can enjoy Champagne in a way that gently complements the changing character and flavors of the ingredients throughout the meal—an experience unique to AWA SUSHI 泡鮨.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・3 days in advance00:00〜100%
・5 days in advance00:00〜50%