Chef’s Selection Course (Chef’s Selection Course OMAKASE 22,000円)
22,000 JPY(tax included)
Card Payment for Cancellation Fee

About Course Menu
An omakase experience celebrating the seasonal flavors of Izu through bincho charcoal and fermentation.
Menu
This is an omakase course featuring the finest ingredients of the day, prepared over binchotan charcoal and with our house-made fermented craftsmanship. <Menu> Appetizer / Amuse-Bouche Appetizer / Appetizer Sashimi / Sashimi Binchotan Charcoal Grill / Binchotan Charcoal Grill Closing Dish / Closing Dish Dessert / Dessert The above is a sample menu. Menu items may vary depending on availability.
Confirmation details
・If you select table seating, you will be seated in a raised tatami-floor area. If you prefer chair seating, please select counter seating. ・Please make reservations for the exact number of guests in your party. ・The menu may be subject to change depending on ingredient availability. ・Photos are for illustrative purposes only. ・If you are more than 15 minutes late, we may be unable to hold your seat. ・As all courses begin at the same time, late arrival or early departure may result in some dishes in the course not being served. ・If you have extensive allergies or ingredient preferences that may affect two or more dishes in the course, your reservation will be treated as a cancellation, and depending on when you inform us, it may be subject to the cancellation policy. ・Please refrain from wearing strong fragrances such as perfume.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance20:00〜50%
・2 days in advance20:00〜30%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance20:00〜50%
・2 days in advance20:00〜30%