[Deluxe Course] Includes oyster tasting, pasta, crab and shrimp bouillabaisse, charcoal grill, dessert, and more, totaling 8 dishes. (Courses Only)
6,600 JPY(tax included)
![[Deluxe Course] Includes oyster tasting, pasta, crab and shrimp bouillabaisse, charcoal grill, dessert, and more, totaling 8 dishes.](https://res-reserve.imgix.net/120745/b976b05d-112a-45c9-a38b-fc337378df97.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
This luxurious course is a collection of the finest delicacies from the sea and the mountains, featuring dishes such as carpaccio with oysters and fresh fish, salads with foie gras, a rich Bolognese with the scent of truffles, and a bouillabaisse brimming with seafood like crab and shrimp.
Menu
■ Amuse - Lobster Bisque ■ Fresh Oysters - Comparison of Two Types of Seasonal Oysters from Selected Regions ■ Carpaccio - Carpaccio of Fresh Fish Delivered Directly from the Source with Fresh Caviar Sauce ■ Fried & Grilled Oysters - Herb Butter Grilled Oysters - Crab Miso Butter Grilled Oysters - Fried Oysters from Hiroshima Prefecture with Homemade Tartar Sauce ■ Salad - Landes-style Salad with Foie Gras, Duck Breast, and Rano Egg ■ Pasta - Truffle-scented Wagyu Bolognese ■ Fish Main - Our Specialty Bouillabaisse with a Generous Amount of Fresh Fish, Crab, Shrimp, and Seafood ■ Meat Main - Charcoal Grilled Choice Beef ■ Dessert - Pastry Chef's Special Dessert with Seasonal Fruits
Confirmation details
*This plan requires an advance reservation. *Please order for the number of people you have reserved. *We may not be able to accommodate requests for seat types.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%