Omakase tapas, ribeye with blue cheese sauce, course with paella. (Omakase tapas, ribeye with blue cheese sauce, and course with paella)
11,312 JPY(tax included)

About Course Menu
A tapas-based course offering 5-6 dishes, including a selection of Iberico ham and chorizo, Japanese horse mackerel pudding, shrimp ajillo, and white asparagus with fried egg. Featuring ribeye with blue cheese sauce and paella. *Please note that the menu is subject to change based on the season and availability of ingredients.
Menu
Omakase tapas (small-plate dishes) with 5-6 items, a platter of Iberico ham and chorizo, horse mackerel pudding, shrimp ajillo, and fried white asparagus with egg, accompanied by ribeye with blue cheese sauce and paella. This course offers tapas, meat dishes, and paella. *The menu is subject to change based on seasonal and availability.
Confirmation details
*Please inform us in advance if you have any allergies or foods you cannot eat. As a general rule, we do not accept guests under the age of 20. Visitors in casual attire, such as sandals, are also not permitted.*
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance21:00〜80%
・2 days in advance21:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%